A roast turkey is taken from an oven when its temperature has reached 185°F and is placed on a table in a room where the temperature is 75°F. (Round your answers to the nearest whole number.) (a) If the temperature of the turkey is 150°F after half an hour, what is the temperature after 45 minutes? T(45) = 136 x °F (b) When will the turkey have cooled to 95°? t = 90 x min Need Help? Read It Watch It Master It

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A roast turkey is taken from an oven when its temperature has reached 185°F and is placed on a table in a room where the temperature is
75°F. (Round your answers to the nearest whole number.)
(a) If the temperature of the turkey is 150°F after half an hour, what is the temperature after 45 minutes?
T(45) = 136
x °F
(b) When will the turkey have cooled to 95°?
t = 90
x
min
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Transcribed Image Text:A roast turkey is taken from an oven when its temperature has reached 185°F and is placed on a table in a room where the temperature is 75°F. (Round your answers to the nearest whole number.) (a) If the temperature of the turkey is 150°F after half an hour, what is the temperature after 45 minutes? T(45) = 136 x °F (b) When will the turkey have cooled to 95°? t = 90 x min Need Help? Read It Watch It Master It
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