Using my chart can you help me with the following question. Based on your result, what color do you expect Benedict’s solution to turn in the presence of a simple sugar? Explain what information from your results suggests that Benedict’s solution will turn that particular color when testing a simple sugar? A. BENEDICT'S TEST FOR REDUCING (SIMPLE) SUGARSReducingSugarPresent (+)/Absent (-)2Pos orNegControl+Control/StandardDistalled WaterGlo123SampleGlucos eStarchUnknown1¹ Coconut milk.Heavy milk.3.Whole milkPrediction++++EndColorClearblueOrangeClear blueKightbleeYellovYelloworange+N4+

I expect Benedict’s solution to turn into Brick red or orange color in the presence of a simple…

A. BENEDICT'S TEST FOR REDUCING (SIMPLE) SUGARS Reducing Sugar 1 2 Pos or Neg Control + - Control/Standard Distalled Water Glo 1 2 Sample 3 Glucos e Starch Coconut milk. Heavy milk. 3 'Whole mill Unknown Prediction + + + + End Color Clearblue Orange Clear blue Wight Yellow Yellow orange Present (+)/ Absent (-) + 14 + 11

A. BENEDICT'S TEST FOR REDUCING (SIMPLE) SUGARS Reducing Sugar 1 2 Pos or Neg Control + - Control/Standard Distalled Water Glo 1 2 Sample 3 Glucos e Starch Coconut milk. Heavy milk. 3 'Whole mill Unknown Prediction + + + + End Color Clearblue Orange Clear blue Wight Yellow Yellow orange Present (+)/ Absent (-) + 14 + 11

Curren'S Math For Meds: Dosages & Sol

11th Edition

ISBN:9781305143531

Author:CURREN

Publisher:CURREN

Chapter13: Dimensional Analysis/units Conversion

Section: Chapter Questions

Problem 1.10P

See similar textbooks

Similar questions

What is the phenol red test? Please explain the testing and its results and the chemistry behind it? Please explain for a beginners level. Thank you
Prednisone 5mg Quantity: CLXIV 5 tabs po qd x4 d, taper down by one tablet every 5 d for 15 d then ss po qd. how many tablets should be dispensed?
Given the following question and choices, please explain why the correct answer is D. How do I remember water solubility of porphryins? Which of these porphyrins are arranged from most to lease water soluble? a. Uroporphyrin-Protoporphyrin-Hydroxymethylbilane b. Hydroxymethylbilane-Uroporphyrin-Corpoporphyrin c. Protoporphyrin-Coproporphyrin-Uroporphyrin d. Uroporphyrin-Coproporphyrin-Protoporphyrin e. Coproporphyrin-Uroporphyrin-Protoporphyrin
Calculate the amount to administer. Ordered:Furosemide 30mg PO On hand :Furosemide 20 mg scored tablets If the answer results in a mixed numbers be sure to incude a space between the whole number and fraction. Example:1 1/4 (ead as one and one-fourth)
https://www.youtube.com/watch?v=rKng5-ij6kQ Provide a schematic diagram for the Molish test methodologies in determining the presence of carbohydrates. Also, give the basic principle for the test. (not a graded question, the video is very brief) (please take time to answer)
Based on this video https://www.youtube.com/watch?v=rKng5-ij6kQ Provide a schematic diagram for the Molish ’s test methodologies in determining the presence of carbohydrates. Also, give the basic principle for the test.
Complete the table below. Indicate what is observed if each test is positive. State what this result implies about each of the carbohydrates tested. TEST EXPECTED OBSERVATION FOR A POSITIVE TEST SUBSTANCE INDICATED BY A POSITIVE TEST I2 Solution Molisch Barfoed Seliwanoff Bial- Orcinol
Round to the nearest tenth. Order: amitriptyline (Endep) 0.025 g IM TID . Supply: 10 mg/mL vial
Based on this video https://www.youtube.com/watch?v=rKng5-ij6kQ Provide a schematic diagram for the Seliwanoff’s test methodologies in determining the presence of carbohydrates. Also, give the basic principle for the test.
Which dosage of polyethylene glycol is correct 17g,17.2 mg,10 mg ,15mg
Based on this video https://www.youtube.com/watch?v=rKng5-ij6kQ Provide a schematic diagram for the Fehling’s test methodologies in determining the presence of carbohydrates. Also, give the basic principle for the test. (not a graded question, video is very brief)
Based on this video https://www.youtube.com/watch?v=rKng5-ij6kQ Provide a schematic diagram for the Barfoed’s test methodologies in determining the presence of carbohydrates. Also, give the basic principle for the test. (not a graded question, video is very brief)