According to nature of flow, convective heat transfer is classified into natural convection and forced convection. By taking specific examples, explain how the natural convection and forced convection arises in them.

Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Chapter1: Introduction
Section: Chapter Questions
Problem 1.1P
icon
Related questions
Question

According to nature of flow, convective heat transfer is classified into natural convection and forced convection. By taking specific examples, explain how the natural convection and forced convection arises in them. 

Expert Solution
Step 1

Natural convection and forced convection are to be explained with the help of some examples.

Step 2

NATURAL CONVECTION:-

It is the convective mode of heat transfer in which the motion of fluid does not occur due to the presence of any external force. It is also known as free convection. 

Gravity is the main driving force here.

The density difference makes the process to occur by natural convection.

 

Step 3

EXAMPLES OF NATURAL CONVECTION:-

1. HEATING OF SOLUTION IN A BEAKER:-

In laboratories, when heat is applied to a solution placed in a beaker, liquid present at the bottom gets heat at first and there is a decrease in the density of the liquid.

The liquid present at the upper end of beaker is at a lower temperature and has high density.

Due to this difference in the density of the liquid, a buoyant force comes into the foreplay where lighter liquid at bottom moves up while the heavier one moves downward and thus a free convection current is created.

The flow is natural convection as the flow is free from any type of mechanical device or external force.

 

2. MELTING OF ICE:-

Ice loses its temperature to the surrounding air and thus changes to the liquid form from the solid form without any type of external agent.

 

steps

Step by step

Solved in 6 steps with 1 images

Blurred answer
Knowledge Booster
Convective Heat Transfer
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemical-engineering and related others by exploring similar questions and additional content below.
Recommended textbooks for you
Introduction to Chemical Engineering Thermodynami…
Introduction to Chemical Engineering Thermodynami…
Chemical Engineering
ISBN:
9781259696527
Author:
J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:
McGraw-Hill Education
Elementary Principles of Chemical Processes, Bind…
Elementary Principles of Chemical Processes, Bind…
Chemical Engineering
ISBN:
9781118431221
Author:
Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:
WILEY
Elements of Chemical Reaction Engineering (5th Ed…
Elements of Chemical Reaction Engineering (5th Ed…
Chemical Engineering
ISBN:
9780133887518
Author:
H. Scott Fogler
Publisher:
Prentice Hall
Process Dynamics and Control, 4e
Process Dynamics and Control, 4e
Chemical Engineering
ISBN:
9781119285915
Author:
Seborg
Publisher:
WILEY
Industrial Plastics: Theory and Applications
Industrial Plastics: Theory and Applications
Chemical Engineering
ISBN:
9781285061238
Author:
Lokensgard, Erik
Publisher:
Delmar Cengage Learning
Unit Operations of Chemical Engineering
Unit Operations of Chemical Engineering
Chemical Engineering
ISBN:
9780072848236
Author:
Warren McCabe, Julian C. Smith, Peter Harriott
Publisher:
McGraw-Hill Companies, The