Bob the baker ran out of yeast for his bread dough so he used baking soda as an alternative. He was disappointed since it took nearly 24 for him to get the desired risen dough with the baking soda, compared to only 4 hours when using yeast. Which reaction has a lower activation energy? a. Bread dough with baking soda b. Bread dough with yeast c. Bread dough with neither d. Not enough data to determine
Bob the baker ran out of yeast for his bread dough so he used baking soda as an alternative. He was disappointed since it took nearly 24 for him to get the desired risen dough with the baking soda, compared to only 4 hours when using yeast. Which reaction has a lower activation energy? a. Bread dough with baking soda b. Bread dough with yeast c. Bread dough with neither d. Not enough data to determine
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter12: Chemical Kinetics
Section: Chapter Questions
Problem 109CWP: Experiments have shown that the average frequency of chirping by a snowy tree cricket (Oecanthus...
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Bob the baker ran out of yeast for his bread dough so he used
baking soda as an alternative. He was disappointed since it
took nearly 24 for him to get the desired risen dough with the
baking soda, compared to only 4 hours when using yeast.
Which reaction has a lower activation energy?
a. Bread dough with baking soda
b. Bread dough with yeast
c. Bread dough with neither
d. Not enough data to determine
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