Chemosynthetic bacteria reduce CO₂ by “splitting” H₂S(g)instead of the H₂O(g) used by photosynthetic organisms. Com-pare the free energy change for splitting H₂ S with that for split-ting H₂ O. Is there an advantage to using H₂S instead of H₂O?

Chemistry by OpenStax (2015-05-04)
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Chemosynthetic bacteria reduce CO₂ by “splitting” H₂S(g)instead of the H₂O(g) used by photosynthetic organisms. Com-pare the free energy change for splitting H₂ S with that for split-ting H₂ O. Is there an advantage to using H₂S instead of H₂O?

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