Corneometer Values: Baseline moisture content Area 1:46 Average:43.7 Area 2:48 SD:4.79 Moisture content 30 min after using the moisturizer product Area 1: 57 Area 2: 55 Average:53.67 SD:3.43 Area 3: 37 - Area 3: 49
Control of Microbial Growth
It can be defined as the process to inhibit or prevent the growth of the population of microorganisms. It usually involves the use of physical and chemical agents to the growth of microorganisms. It is very important to control the growth of microorganisms, especially in the pharmaceutical and biotechnology industries, academic research, medical field, and food industry.
Sterilization
It is a method for the destruction of all forms of vegetative growth and endospores from a medium. In other words, sterilization can be defined as a method of killing every microbial organism such as bacteria, fungi, etc. present in an object or a medium. There are different strategies present to sterilize an object, like physical methods and chemical methods of microbial control.
Create one bar graph summarizing both the Tewameter and Corneometer readings (mention this graph in the text as Figure 1)
Give a short description of Figure 1 as figure title (Figure 1)
Label both axes
On the graph, plot the average numbers and standard deviation, not the individual measurements
Standard deviation should be displayed on the top of the average bars as an error bar
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