Early in 2010, Consumer Reports published the results of an extensive investigation of broiled chickens purchased from food stores in 23 states. Tests for bacteria in the meat showed that 62% of the chickens were contaminated with campylobacter, 14% with salmonella, and 9% with both. (a) What is the probability that a tested chicken was not contaminated with either kind of bacteria? (b) Are contamination with the two kind of bacteria disjoint events? Explain
Early in 2010, Consumer Reports published the results of an extensive investigation of broiled chickens purchased from food stores in 23 states. Tests for bacteria in the meat showed that 62% of the chickens were contaminated with campylobacter, 14% with salmonella, and 9% with both. (a) What is the probability that a tested chicken was not contaminated with either kind of bacteria? (b) Are contamination with the two kind of bacteria disjoint events? Explain
Holt Mcdougal Larson Pre-algebra: Student Edition 2012
1st Edition
ISBN:9780547587776
Author:HOLT MCDOUGAL
Publisher:HOLT MCDOUGAL
Chapter11: Data Analysis And Probability
Section11.8: Probabilities Of Disjoint And Overlapping Events
Problem 2C
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Early in 2010, Consumer Reports published the results of an extensive investigation of broiled chickens purchased from food stores in 23 states. Tests for bacteria in the meat showed that 62% of the chickens were contaminated with campylobacter, 14% with salmonella, and 9% with both. (a) What is the probability that a tested chicken was not contaminated with either kind of bacteria?
(b) Are contamination with the two kind of bacteria disjoint
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