Explain two solutions a bakery can use to manage adhoc orders?
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Explain two solutions a bakery can use to manage adhoc orders?
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- Create one source document that would be used by my icecream company, chils and fruit (e.g. cash sales slip or sales invoice)When order requests come in, the designers of Modern Furniture often go to a client's location to note their requirements, budget, and expected date of delivery. In this way, Modern Furniture is successful in tailor-making products for its customers. This is an example of _______. A) market diversification B) undifferentiated marketing C) mass customization D) differentiated marketing E) trigger-based marketingdiscuss the features of departmental stores. how are they different from multiple shops or chain stores ?
- What particular online store should have both functional and non-functional needs documented?In creating a business why, do we need to focus on customers' necessity and demand? Explain your answer.what are the importance and life values that the different types of documents (Sales invoice, Sales order, Delivery receipts, Check vouchers, Official receipts) for merchandising business want to teach us? give real-world scenarios to provide these claims