Fatty acids that have ______ are more likely to be liquid at room temperature. A. more double bonds   B. fewer double bonds   C. a longer carbon chain   D. a shorter carbon chain

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Chapter3: The Chemistry Of Life: Organic Compounds
Section: Chapter Questions
Problem 8TYU: Fatty acids in phospholipids and triacylglycerols interact with one another by (a) disulfide bridges...
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Fatty acids that have ______ are more likely to be liquid at room temperature.

A.

more double bonds

  •  
    B.

    fewer double bonds

  •  
    C.

    a longer carbon chain

  •  
    D.

    a shorter carbon chain

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