Fermentation of glucose produces ethyl alcohol and carbon dioxide; C 6H 12O 6(l) → 2 C 2H 5OH(l) + 2 CO 2(g) The vapor pressure of water at this temperature is 13.63 mm Hg. Species ΔH°f, kJ/mol C6H12O6(l) -1260 C2H5OH(l) -277.7 CO2(g) -393.5 What is ΔH° rxn (in kilojoules) if 319.0 mL of CO 2 was collected over water at 16.00°C and 720.2 mm Hg?
Fermentation of glucose produces ethyl alcohol and carbon dioxide; C 6H 12O 6(l) → 2 C 2H 5OH(l) + 2 CO 2(g) The vapor pressure of water at this temperature is 13.63 mm Hg. Species ΔH°f, kJ/mol C6H12O6(l) -1260 C2H5OH(l) -277.7 CO2(g) -393.5 What is ΔH° rxn (in kilojoules) if 319.0 mL of CO 2 was collected over water at 16.00°C and 720.2 mm Hg?
Chemistry: Principles and Reactions
8th Edition
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:William L. Masterton, Cecile N. Hurley
Chapter16: Spontaneity Of Reaction
Section: Chapter Questions
Problem 93QAP
Related questions
Question
Fermentation of glucose produces ethyl alcohol and carbon dioxide;
C 6H 12O 6(l) → 2 C 2H 5OH(l) + 2 CO 2(g)
The vapor pressure of water at this temperature is 13.63 mm Hg.
Species |
ΔH°f, kJ/mol |
C6H12O6(l) |
-1260 |
C2H5OH(l) |
-277.7 |
CO2(g) |
-393.5 |
What is ΔH° rxn (in kilojoules) if 319.0 mL of CO 2 was collected over water at 16.00°C and 720.2 mm Hg?
Expert Solution
This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
This is a popular solution!
Trending now
This is a popular solution!
Step by step
Solved in 3 steps
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Recommended textbooks for you
Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning
Chemistry: Principles and Practice
Chemistry
ISBN:
9780534420123
Author:
Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:
Cengage Learning
Chemistry: The Molecular Science
Chemistry
ISBN:
9781285199047
Author:
John W. Moore, Conrad L. Stanitski
Publisher:
Cengage Learning
Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning
Chemistry: Principles and Practice
Chemistry
ISBN:
9780534420123
Author:
Daniel L. Reger, Scott R. Goode, David W. Ball, Edward Mercer
Publisher:
Cengage Learning
Chemistry: The Molecular Science
Chemistry
ISBN:
9781285199047
Author:
John W. Moore, Conrad L. Stanitski
Publisher:
Cengage Learning
Introductory Chemistry: A Foundation
Chemistry
ISBN:
9781337399425
Author:
Steven S. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
Chemistry for Engineering Students
Chemistry
ISBN:
9781337398909
Author:
Lawrence S. Brown, Tom Holme
Publisher:
Cengage Learning
Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning