Full Model Reduced Model Odds Ratio (95% CI) P- value Odds Ratio (95% CI) p-value Factor Constant 0.072 0.005 0.048 <0.001 Diabetic 2.671 (1.00 - 7.090) 0.048 2.374 (1.011 - 5.575) 0.047 Current/Former Tobacco Use 1.695 (1.059 - 2.711) 0.028 1.617 (1.063 - 2.461) 0.025 BMI (kg/m2) 1.044 (0.995 - 1.094) 0.079 1.053 (1.018 - 1.088) 0.002 Actual Weight of Breast Reduction (g) 1.001 (1.000 - 1.002) 0.183 Nipple to IMF Distance (cm) 1.064 (0.970 - 1.166) 0.188 Sternal Notch to Nipple Distance (cm) 0.955 (0.888 - 1.027) 0.212

Full Model Reduced Model Odds Ratio (95% CI) P- value Odds Ratio (95% CI) p-value Factor Constant 0.072 0.005 0.048 <0.001 Diabetic 2.671 (1.00 - 7.090) 0.048 2.374 (1.011 - 5.575) 0.047 Current/Former Tobacco Use 1.695 (1.059 - 2.711) 0.028 1.617 (1.063 - 2.461) 0.025 BMI (kg/m2) 1.044 (0.995 - 1.094) 0.079 1.053 (1.018 - 1.088) 0.002 Actual Weight of Breast Reduction (g) 1.001 (1.000 - 1.002) 0.183 Nipple to IMF Distance (cm) 1.064 (0.970 - 1.166) 0.188 Sternal Notch to Nipple Distance (cm) 0.955 (0.888 - 1.027) 0.212

Nutrition Through The Life Cycle

7th Edition

ISBN:9781337919333

Author:Brown, Judith E.

Publisher:Brown, Judith E.

Chapter19: Nutrition And Older Adults - Conditions And Interventions

Section: Chapter Questions

Problem 3RQ

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