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1. Give the principles involved in the glucose oxidase and hexokinase methods for glucose determination. which method for glucose determination?
2. What is the useful technique for assessing the long term control of diabetes mellitus? enumerate the methods.
3. What are the sources of error in glucose determination.
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- 1. In a tabular form, enumerate other hormones aside from insulin that regulates blood glucose levels. Include the gland which produces the said hormones, the hormone action, and its effect on the blood glucose level. 2. How does Diabetes mellitus differ from Diabetes insipidus? 3. What are the sources of errors in Glucose oxidase and Hexokinase methods? 4. Describe each of the following blood determination for glucose. a.) RBS b.) FBS c.) 2-hr PPT d.) OGTT1. Explain the procedure for 2 hour post prandial testing and oral glucose tolerance testing . Give the reference values2. Compare and contrast the types of diabetes mellitus.1. A group of nursing students have been assigned a presentation during postclinical conference on the pathophysiology of diabetes mellitus and why diabetics must take insulin.a. List five key bullet points about the pathophysiology of diabetes mellitus.Explain in three bullet points how insulin helps the body (nursing)
- Discuss the various factors influencing blood glucose level in nondiabetic individuals and in patients with diabetes mellitusThe ADA currently only recommends the Oral glucose tolerance test for the diagnosis of?Interpret GTT. Fasting glucose level is 6.3 mmol/l; 2 hours after glucose ingestion 15.7 mmol/l in plasma. A. Diabetes mellitus B. Impairment of carbohydrate tolerance C. Normal D. Necessary to repeat test E. Additional laboratory investigations are indicated
- Criterion for light stage of type 2 diabetes mellitus:A. Reaching compensation by diet and phytotherapyB. GlomerulosclerosisC. Glucose in blood – 3.3-5.5 mmol/lD. Nonproliferative retinopathyE. Reaching compensation by oral drug therapyName the 2 conditions diagnosed when blood glucose is out of the normal range8 Which of the following statements) is/are descriptive of diabetes mellitus? I. It results from decrease in insulin production by the pancreas or the cell's insensitivity to insulin. TI. It may manifest as polyphagia and polydipsia. III. It leads to fatal complications like chronic renal failure and cardiovascular diseases. Select the correct response: Ionly Ill only Il only 1, ll, and Ill Il and Ill I and IlI I and II
- Discuss the pathology of a condition in which glucose regulation (in the blood and/or urine) presents problems for patients. What causes this condition? How is glucose monitoring accomplished, and how is it indicative of the patient's level of proper biological function? Explain on a cellular level how this glucose imbalance arises. Also explain the science behind the monitoring technique. Most importantly, what measures can be taken by patients to correct for this glucose imbalance in the long term? Why do these measures work?Discuss the role of carbohydrates in managing patients diagnosed with Diabetes mellitusWhat is the value of the 2-hour postprandial blood sugar level above which the dose of an oral antidiabetic should be increased if this value is exceeded several times despite dietary modification? What does BM mean in relation to blood sugar monitoring? What is the role of urine examination in diabetic control?