Grady Enterprises is looking at two project opportunities for a parcel of land the company currently owns. The first project is a​ restaurant, and the second project is a sports facility. The projected cash flow of the restaurant is an initial cost of $1,500,000 with cash flows over the next six years of ​$200,000 ​(year one), ​$250,000 ​(year two), $300,000 ​(years three through​ five), and ​$1,750,000 ​(year six), at which point Grady plans to sell the restaurant. The sports facility has the following cash​ flows: an initial cost of ​$2,400,000 with cash flows over the next four years of ​$400,000 ​(years one through​ three) and $3,000,000 ​(year four), at which point Grady plans to sell the facility. If the appropriate discount rate for the restaurant is 11.0​% and the appropriate discount rate for the sports facility is 13.0​%,       If the appropriate discount rate for the restaurant is 13.0​%, what is the NPV of the restaurant​ project?

Survey of Accounting (Accounting I)
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ISBN:9781305961883
Author:Carl Warren
Publisher:Carl Warren
Chapter15: Capital Investment Analysis
Section: Chapter Questions
Problem 15.21E
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NPV unequal

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Grady Enterprises is looking at two project opportunities for a parcel of land the company currently owns. The first project is a​ restaurant, and the second project is a sports facility. The projected cash flow of the restaurant is an initial cost of

$1,500,000

with cash flows over the next six years of

​$200,000

​(year one),

​$250,000

​(year two),

$300,000

​(years three through​ five), and

​$1,750,000

​(year six), at which point Grady plans to sell the restaurant. The sports facility has the following cash​ flows: an initial cost of

​$2,400,000

with cash flows over the next four years of

​$400,000

​(years one through​ three) and

$3,000,000

​(year four), at which point Grady plans to sell the facility. If the appropriate discount rate for the restaurant is

11.0​%

and the appropriate discount rate for the sports facility is

13.0​%,
 
 
 
If the appropriate discount rate for the restaurant is
13.0​%,
what is the NPV of the restaurant​ project?
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