How would the sizes of the potential market, available market, qualified available market, and served market vary for a business/organization?

Purchasing and Supply Chain Management
6th Edition
ISBN:9781285869681
Author:Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. Patterson
Publisher:Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. Patterson
Chapter6: Category Strategy Development
Section: Chapter Questions
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How would the sizes of the potential market, available market, qualified available market, and served market vary for a business/organization?

What are some limitations of the NAICS (North American Industry Classification System) categorization scheme?

Under what circumstances is believed that the top-down market sizing approach would be more accurate? What about the bottom-up approach?

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