If 11.2 g of sugar (MM= 342 g/mol) is dissolved in 500 g water at 30 degrees celsiui, a.) what is the boiling point of the solution? b.) what is the freezing point depression? c.) what is the freezing point of the solution?
If 11.2 g of sugar (MM= 342 g/mol) is dissolved in 500 g water at 30 degrees celsiui, a.) what is the boiling point of the solution? b.) what is the freezing point depression? c.) what is the freezing point of the solution?
Chemistry: An Atoms First Approach
2nd Edition
ISBN:9781305079243
Author:Steven S. Zumdahl, Susan A. Zumdahl
Publisher:Steven S. Zumdahl, Susan A. Zumdahl
Chapter10: Properties Of Solutions
Section: Chapter Questions
Problem 122CP
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If 11.2 g of sugar (MM= 342 g/mol) is dissolved in 500 g water at 30 degrees celsiui,
a.) what is the boiling point of the solution?
b.) what is the freezing point depression?
c.) what is the freezing point of the solution?
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