List the five food groups shown in MyPlate. How is theimportance of eating fruits and vegetables indicated inMyPlate?

Q: How does the absorption of fat-soluble vitamins differ from that of water-soluble vitamins?

A: Vitamins are micronutrients which essentials supply nutrients to the body and involved in…

Q: WHAT ARE THE CONTRAINDICATIONS OF HIGH PROTEIN MEAL? EXPLAIN AND EXPOUND

A: Protein is essential for many of our body's processes and activities, including hormone regulation,…

Q: Does the digestion of carbohydrates start in the stomach? Is this correct or incorrect?

A: Carbohydrates are composed of carbon, hydrogen, and oxygen in a ratio of 1:2:1. Carbohydrates are…

Q: Describe the location(s) in the digestive tract whereeach of the major types of nutrients is broken…

A: The cells are the primary unit of life. The cells form the tissues which collectively form an organ.…

Q: List the Properties of Gastrointestinal Hormones?

A: Hormones are chemicals secreted by an endocrine gland to regulate various physiological processes in…

Q: List the fat-soluble and water-soluble vitamins andsummarize the general functions of each vitamin.

A: Vitamins are organic compounds that are required in small quantities. These can be acquired from…

Q: Please describe how the liver and pancreas promote digestion in the small intestine

A: The digestive system involves a myriad of enzymes from various organs that help in proper digestion…

Q: Approximately how much fluid is secreted into the gastrointestinal tract each day compared with the…

A: The digestive system is the system responsible for the digestion of food. It starts from the…

Q: List the cephalic, gastric, and intestinal phase stimuli that stimulate or inhibit acid secretion by…

A: Although digestion starts in the mouth, the major portion of digestion takes place in the stomach.…

Q: Most dietary fiber is absorbed in the small intestine?

A: What are dietary fiber- Dietary fiber are the form of plant-derived food that cannot be completely…

Q: Describe the processing of a piece of steak, starting in the mouthand ending with the absorption of…

A: A steak refers to a slice of fleshy meat prepared from the beef or the pork. The steak refers to a…

Q: The highest absorption efficiency for Vitamin E is __________________ and it must be solubilized as…

A: The highest absorption effeciency for vitamin E is 50 %

Q: What is the diff erence between digestion and absorption? How are the end products of carbohydrate,…

A: The chemical degradation of the ingested food into absorbable molecules is digestion. Absorption…

Q: What is meant by hider hunger?

A: Food:   It means a nutritious substance that contains all nutrients, vitamins, carbohydrates,…

Q: What is the difference between digestion and absorption? How are the end products of carbohydrate,…

A: Answer- Digestion is the process by which the food is broken down into absorbable form to generate…

Q: What is glycemic index (GI)? Which food in the Philippine market has significant GI and list them…

A: GI is also known as Glycemic Index

Q: When a person undergoes gastric bypass surgery, can their hunger, appetite, and satiety cues change?

A: Gastric bypass surgery is used for management of obesity. As the name suggests, in this surgery, the…

Q: Discuss the activation of pancreatic enzyme precursors in thesmall intestine?

A: The exocrine part of pancrease secrete pancreatic juice which is carried by main pancreatic duct…

Q: Why is there a need to increase the surface area intestines?

A: Intestine:           The word intestine is derived from a Latin root word meaning 'internal' and…

Q: Define proteasomal digestion.

A: Biomolecules like lipids, nucleic acids, proteins, and sugars make up the biological living world. A…

Q: What is the differencebetween water-soluble andfat-soluble vitamins? Why canfat-soluble vitamins…

A: Vitamins are the essential organic molecules that are required in the daily diet in very small…

Q: Pancreatic juice, bile, hydrochloric acid, and saliva are used for mechanical digestion? A. True B.…

A: Large insoluble food molecules are broken down into little water-soluble food molecules during…

Q: Why does the blood sugar concentration of a person whosediet is low in carbohydrates remain stable?

A: Bio molecules also known as biological molecules. These are the molecules which are produced by…

Q: How did you test for the occurrence of digestion into fatty acids?

A: Food that is taken is digested in the digestive tract of the body. The digestive tract starts with…

Q: How would removal of 95% of the stomach (subtotal gastrec-tomy) to treat severe ulcers or cancer…

A: Ans: Stomach: The muscular organ of the body located above abdomen on left side is referred to as…

Q: What are VFAs and of what value are they to the ruminant?

A: Introduction VFAs stands for Volatile Fatty Acids. VFAs are the main energy source for the…

Q: In 2-3 sentences only, What is the important difference in terms of function between fat-soluble…

A: Vitamins are organic molecules that are required by the body for normal cellular function, growth,…

Q: How are fats normally digested and absorbed? What abnormalities in digestion and absorption of fats…

A: Introduction Important macronutrients include fats. Different forms of dietary fat exist, and some…

Q: What are the consequences of the failure to digest lactose in the small intestine?

A: The inability to digest lactose in the small intestine, more commonly known as lactose intolerance,…

Q: Describe the contributions of the accessory digestive organs ( Pancreas, Liver, Gallbladder, Fat…

A: Introduction The gastrointestinal tract, as well as the digestive organs, comprise the human…

Q: properly absorbed. Where does chemical digestion and mechanical digestion Occur in the digestive…

A: 2. The process of breakdown of food into smaller components that can be absorbed into blood stream…

Q: Describe protein digestion and absorption.

A: Solution given below step

Q: Which is the good appoprotein? HDL OR LOLWhy is it good?

A: The types of lipoproteins and there classification as "good" and "bad" based on their function.

Q: Name the principal sites of digestion of proteins,carbohydrates, and fats, and indicate the…

A: Digestion is the process of breakdown of complex food particles into smaller ones to absorb…

Q: What is the function of the sodium bicarbonate in the small intestine? Why is this important?

A: Sodium bicarbonate is mainly act as buffer in body . Is the case of our digestive system it maintain…

Q: What is ghrelin? What is its effect on appetite? Is there any substance that has an opposite effect?

A: Hormones are the chemical messenger molecules secreted by the glands of the endocrine system and…

Q: How does the pancreaticjuice resume the digestion ofcarbohydrates? What is theinvolved enzyme?

A: The pancreas is one of the accessory digestive organs. Its exocrine cells secrete pancreatic juice…

Q: By what sweet patato is modified?

A: Plants mainly refer to multicellular plants that have ability to perform photosynthesis and belong…

Q: Name the four best-understood gastrointestinal hormones and state their major functions?

A: Digestion is the process where food breakdown into small particles and is absorbed by the cells of…

Q: How does vitamin C act inthe body? What is the harmcaused by insufficiency ofvitamin C? Why was…

A: L- ascorbic acid or Vit C is an aldonic acid which is found abundantly in citrus fruits, guavas,…

Q: a In the context of protein digestion, indicate whether each of the following substances is…

A:

Q: by which way protein absorption is measured?

A: Protein can be defined as the macronutrient that is required for building muscle mass. It is also…

Q: Why is protein intake restricted in patients withkidney disease?

A: The excretory system’s major organs are the kidneys. The kidney’s primary role is to keep the…

Q: How does pepsinogen change into its active form?

A: Pepsinogen is a protein digestive enzyme and secreted by chief cells. This enzyme helps t=in the…