Predict what will be observed in each experiment below. experiment A student has two unopened 33 cL cans containing carbonated water. Can A has been stored in the garage (32 °C) and can B has been stored in the fridge (8 °C). The student opens one can at the time, both cans make a fizz. O A student sees tiny bubbles clinging to the inside of an unopened plastic bottle full of carbonated soft drink. The student squeezes the bottle. Can A will make a louder and stronger fizz than can B. O Can B will make a louder and stronger fizz than can A. predicted observation (choose one) O The fizz will be the same for both cans. There is not enough information to predict which can will make the louder fizz. O The bubbles will shrink, and some may vanish. O The bubbles will grow, and more may appear. O The bubbles won't change. O I need more information to predict what will happen to the bubbles.
Predict what will be observed in each experiment below. experiment A student has two unopened 33 cL cans containing carbonated water. Can A has been stored in the garage (32 °C) and can B has been stored in the fridge (8 °C). The student opens one can at the time, both cans make a fizz. O A student sees tiny bubbles clinging to the inside of an unopened plastic bottle full of carbonated soft drink. The student squeezes the bottle. Can A will make a louder and stronger fizz than can B. O Can B will make a louder and stronger fizz than can A. predicted observation (choose one) O The fizz will be the same for both cans. There is not enough information to predict which can will make the louder fizz. O The bubbles will shrink, and some may vanish. O The bubbles will grow, and more may appear. O The bubbles won't change. O I need more information to predict what will happen to the bubbles.
Introduction to General, Organic and Biochemistry
11th Edition
ISBN:9781285869759
Author:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Publisher:Frederick A. Bettelheim, William H. Brown, Mary K. Campbell, Shawn O. Farrell, Omar Torres
Chapter6: Solutions And Colloids
Section: Chapter Questions
Problem 6.93P: 6-93 Two bottles of water are carbonated, with CO2 gas being added, under 2 atm pressure and then...
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1) During the process of carbonation co2 is released and amount of co2 released is directly proportional to temperature . We can see that temperature of can A is high so it will release more co2 as more heat is present in can A due to which solubility of co2 in Can A . cAn B have low temperature and hence less co2 will release .
so we can conclude that can A will make louder fizz than can B .
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