Procedure on how to make the head of a meat tenderizer.

Refrigeration and Air Conditioning Technology (MindTap Course List)
8th Edition
ISBN:9781305578296
Author:John Tomczyk, Eugene Silberstein, Bill Whitman, Bill Johnson
Publisher:John Tomczyk, Eugene Silberstein, Bill Whitman, Bill Johnson
Chapter37: Air Distribution And Balance
Section: Chapter Questions
Problem 12RQ: Name four materials used to manufacture duct.
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Procedure on how to make the head of a meat tenderizer. 

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