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Is there an Australian standard method for analysing food samples for Staphylococcus aureus?
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Solved in 4 steps
- List three environments where you would find Staphylococcus spp. On what basis are pathogenic and nonpathogenic species and strains distinguished?What are the samlpling procedures for test for Staphyloccocus aureus in food. ExplainYou are interested in obtaining Staphylococcus aureus for a study investigating the prevalence of methicillin-resistant Staphylococcus aureus in the general population. You have received several samples and are ready to start your isolation procedures.What is the first step you would take if you detected contamination?
- Describe what are the importance of determining the hemolytic pattern in identifying and isolating Streptococci.How could you determine if an isolated Staphylococcus aureus is resistant to antibiotics methicillin or vancomycin?Explain why the media where the Staphylococcus aureus is plated has turned yellow but the media where Staphyloccocus epidermidis plated is still pink? The media used would be the Mannitol Salt Agar Medium.