Solve the following given involving proportion. A syrup is made by dissolving 2 cups of sugar in 2/3 cups of boiling water. How many cups of sugar should be used for 2 cupsof boiling water?

Mathematics For Machine Technology
8th Edition
ISBN:9781337798310
Author:Peterson, John.
Publisher:Peterson, John.
Chapter21: Direct And Inverse Proportions
Section: Chapter Questions
Problem 12A: Analyze each of the following problems to determine whether the problem is a direct or inverse...
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Solve the following given involving proportion. A syrup is made by dissolving 2 cups of sugar in 2/3 cups of boiling water. How many cups of sugar should be used for 2 cupsof boiling water?
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