The food service director in a 150-bed nursing home is allowed $5.25 per patient day for raw food cost. If the facility has 135 patients, what is total dollar amount for the raw food budget?
The food service director in a 150-bed nursing home is allowed $5.25 per patient day for raw food cost. If the facility has 135 patients, what is total dollar amount for the raw food budget?
Chapter10: Feeds And Feeding
Section: Chapter Questions
Problem 20SA
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