The glycogen which is a polysaccharide in the human liver may be broken down by the process of what? a. condensation b. dehydration synthesis c.isomerization d. hydrolysis
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The glycogen which is a polysaccharide in the human liver may be broken down by the process of what?
a. condensation
b. dehydration synthesis
c.isomerization
d. hydrolysis
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- Which of these statements about enzymes is true? a,Most proteins are enzymes. b.Most enzymes are proteins. c.Enzymes are changed by the reactions they catalyze. d.The active sites of enzymes have little specificity for substrates.What is the reaction of fats with strong bases producing salts of the fatty acids known as metallic esters and glycerol? a. acid hydrolysis b. alkaline hydrolysis c. water hydrolysis d. oxidationWhat kind of reaction does each of these enzymes catalyze?(a) A dehydrase(b) A carboxylase(c) A protease
- When you heat a solution past the optimum for an enzyme? A. the active site permanently binds substrate via covalent bonding B. the enzyme stiffens and slows down C. the enzyme starts to denaturewhy are the color and consistency of cooked meat different than that of raw meat? a.) the unzipping of nucleic acids in the meat is responsible for the change b.) dehydration synthesis splits up proteins in the meat c.) the proteins in the meat have become denaturedWhich statement best summarizes the structure of an enzyme before and after it catalyzes a reaction? a.) Its structure is the same. b.) It gains a water molecule in the reaction. c.) It loses a carbon atom in the reaction. d.) It loses a hydrogen atom in the reaction,
- What is the function of the active site of an enzyme? a. Involved in the catalytic reaction of the enzyme b. Inhibit the enzymatic activity c. Binding of regulators d. Binding of products after the reactionThe process by which monomers of organic molecules are made into larger unitsa. requires hydrolysis.b. results in the generation of water molecules.c. is irreversible.d. occurs only with carbohydrates.e. results in the production of ATP.Amylase is an enzyme that breaks bonds between the monosaccharides in starch in order to detach these monosaccharides from the chain of starch. Based on this description, which type of reaction does amylase catalyze? A) Osmotic reactions B) Peptide reactions C) Dehydration reactions D) Hydrolysis reactions
- A monosaccharide is formed from a polysaccharide inwhat kind of reaction?a. oxidation–reduction reactionb. anabolic reactionc. catabolic reactiond. biosynthetic reaction(a) What type of linkage is present in disaccharides?(b) Write one source and deficiency disease of vitamin B12.(c) Write the difference between DNA and RNA.Substance A is converted to substance B in a metabolic reaction. Which statement best describes the role of enzyme during this reaction? A. It dissolves substance A in the reaction medium. B. It speeds up the reaction without it being consumed in the process. C. It provides energy to the reaction system D. It adjusts the pH of the reaction medium.
