the percentage of kcals from fat for the ground beef. discuss how the % calories from fat you calculated compares to the 7% fat reported on the front of the package. comment on whether or not this ground beef would be a good contributor to a healthy diet - don't forget to include your reasoning.

Nutritional Sciences: From Fundamentals to Food, Enhanced Edition
3rd Edition
ISBN:9781337486415
Author:McGuire
Publisher:McGuire
Chapter13: The Trace Minerals
Section: Chapter Questions
Problem 1DWPA
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the percentage of kcals from fat for the ground beef. discuss how the % calories from fat you calculated compares to the 7% fat reported on the front of the package. comment on whether or not this ground beef would be a good contributor to a healthy diet - don't forget to include your reasoning.
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