What is the role of phosphorus in the body ?

Q: Which are the two sources of cholesterol?

A: Cholesterol is a type of lipid with a waxy appearance. It is found in the blood and is used in the…

Q: What are the conditions of a human being that is deficient with carbohydrates?

A: Carbohydrates are the macronutrients that are required in large quantities to provide energy for the…

Q: What is the importance of glucose-6-phosphate for metabolism

A: The cellular processes take place in a stepwise manner with the help of several metabolic reactions…

Q: How are saturated and unsaturated fat different ?

A: LIPIDS  Fat and its derivatives are combinaly known as lipid. Compounds of C, H, O and the ratio of…

Q: how are fats digested in our bodies?

A: The process of digestion involves the breaking of complex food particles into smaller ones so that…

Q: What is the consequence of ingesting large quantities of water-soluble vitamins? Fat-soluble…

A: Introduction  Vitamins are the organic micronutrients which are needed in small quantities by our…

Q: What are the iodine values of the commonly consumed oils and fats? Which type of oils are better?

A: The Iodine value measures the Unsaturation in Oils and Fats. In fatty acids, unsaturation occurs…

Q: Where are triglycerides stored in the body?

A: Biomolecules that are necessary to carry out metabolic life processes are lipids, proteins, nucleic…

Q: Why are fats needed in the body?

A: Lipids are nonpolar molecules. Lipids include fats and oils. Fatty acids have a straight alkyl chain…

Q: What is the role of Triglycerides?

A: Triglycerides, cholesterol and other essential fatty acids—the scientific term for fats that can't…

Q: What is the consequence of ingesting large quantities of watersoluble vitamins? Fat-soluble…

A: Vitamins are organic molecules and are needed in smaller quantities for growth and development. As…

Q: How do fats function?

A: Biomolecules are some biological components that are synthesized by cells and living organisms. They…

Q: How do people obtain phosphorus?

A: A human body is made of numerous cells. These cells organize to form twelve organ systems of the…

Q: What are the two types of minerals?

A: Minerals are chemical and solid compounds made up of one or more elements combined together to form…

Q: Which is the most abundant storage form of fat?

A: The basal component of all living organisms is made up of macromolecules. The macromolecules are…

Q: What do trans fats do in the body?

A: Introduction: Fats act as the secondary source of energy when the calories from the carbohydrates…

Q: Why are fats a richer source of energy than carbohydrates?

A: Carbohydrates: These are the most abundant biomolecules on earth. Carbohydrates are the source of…

Q: What is the normal cholesterol level in human blood?

A: The blood is a fluid connective tissue formed of liquid portion plasma, and the solid portion called…

Q: What are the antioxidant vitamins?

A: Antioxidants are the substances that protect the cells from damage such as free radicals .these are…

Q: how is phosphate utilized in humans?

A: Phosphorus can be found in  biological systems, bound to organic molecules as various…

Q: What are essential amino acids ?

A: Step 1 Amino acids are aminated (having amino group –NH2) organic acids. They are generally…

Q: What is the energy content of carbohydrates per gram?

A: Carbohydrates are a type of biomolecules which contain carbon, hydrogen and oxygen atoms. The…

Q: What are the two types of vitamins?

A: Vitamins are organic compounds that an organism requires in trace quantities in order to carry out…

Q: What role does glucose play in the metabolism of an organism?

A: Energy is required for the functioning of organs in body of any organism. In humans many organs or…

Q: How are carbohydrates important in the immune response?

A: The consumption of carbohydrates before and during hard exercise not only improves tolerance but it…

Q: What are the functions of phosphorus?

A: Answer -Phosphorus is the element that is generally taken in by animals in the form of phosphates by…

Q: What is iron important for in the body?

A: Hemoglobin is made up of globin proteins and anṣ iron-rich compound known as haem. It is found in…

Q: What are the so-called“good” and “bad” cholesterol?

A: Cholesterol is a kind of lipid molecule that is synthesized in almost all animals and acts as a…

Q: What is the primary function of iron?

A: Introduction: Iron is considered as an important element required for the production of blood.…

Q: Which are the Essential Fatty Acids?

A: Micronutrients, such as vitamins and minerals are needed in a very small amount in the human body.…

Q: Why are fats a concern when eaten in excess amounts?

A: The “Food and Nutrition Board” of the national university establishes the guideline of recommended…

Q: Which is the most common element in the human body?

A: For all intents and purposes, the human body is a very complicated mechanism. From the micro- to…

Q: How many Calories are contained in one tablespoon of olive oil, which has 14 g of fat?

A: Olive oil is made up of saturated fats, polyunsaturated fats, and monounsaturated fats. It does not…

Q: How do saturated and unsaturated fat differ?

A: Fatty acids are the long chained molecules which are made of carboxylic acids and are present in the…

Q: how do we maintain a steady support of amino acids in the body?

A: 1. Amino acids and proteins are the building blocks of life. When proteins are digested or broken…

Q: What role do bile salts play in the body?

A: Bile salts are found in bile. Human bile has atleast 12 bile salts. They are produced by hepatocytes…

Q: Why is daily ingestion of vitamin C more critical than daily ingestion of vitamin A?

A: Vitamin A : It is a fat-soluble vitamin that is naturally present in many foods. Vitamin A is…

Q: What is a nutrient?

A: Food is the basic requirement of all living beings. It gives us energy and organic materials for…

Q: What is the role of iron in cellular metabolism?

A: Those compounds that are present in the food that living beings intake for a better and healthy life…

Q: What are the chemical and physical differences between fats and oils?

A: Introduction: The esters of glycerol with unsaturated fats are fatty oils. The fats and oils that…

Q: What are at least three things which can happen to carbohydrates after they get absorbed into the…

A: The metabolism of carbohydrates:It is the process of receiving the carbohydrates to provide energy…

Q: what is the fermentative property of carbohydrates?

A: Carbohydrates are polyhydroxy aldehydes or polyhydroxy ketones. These are the most abundant…