Which of the following rows describes the change in bacterial biodiversity and yeast biomass during the fermentation process? Select one: a. Bacterial Biodiversity Yeast Biomass Decreases Decreases b. Bacterial Biodiversity Yeast Biomass Increases Decreases c. Bacterial Biodiversity Yeast Biomass Increases Increases d. Bacterial Biodiversity Yeast Biomass Decreases Increases

Science Of Agriculture Biological Approach
5th Edition
ISBN:9780357229323
Author:Herren
Publisher:Herren
Chapter27: The Agriscience Fair
Section: Chapter Questions
Problem 4RQ
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 Which of the following rows describes the change in bacterial biodiversity and yeast biomass during the fermentation process?
Select one:
a.
Bacterial Biodiversity Yeast Biomass
Decreases Decreases
b.
Bacterial Biodiversity Yeast Biomass
Increases Decreases
c.
Bacterial Biodiversity Yeast Biomass
Increases Increases
d.
Bacterial Biodiversity Yeast Biomass
Decreases Increases
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