Daiquiri

food 24/7. Instead of being on an 18-deck cruise ship right now, I’m in class writing an essay of the time I was. Enjoy the memories you make because you can’t relive them once their gone or disappear out of class into a pool sipping a strawberry daiquiri. When I got out of the shuttle and saw a paper boat sitting in the water; I was surprised the ship we were staying on for the next seven days was the perfect

remember giving them my address at all. “How in the hell did they get all of my personal information?” I wondered, as my mind thought back to the day that Trent and I’d eaten at the restaurant. I remembered Jason checking my ID when I ordered my daiquiri, then the light bulb in my head went off. I think that this was Jason’s way of reaching out to me. At that very moment the timer in the kitchen started to

The first time I encountered backpackers was when my mom took me to Costa Rica. We were out on a boat that took us out to this relatively secluded beach to snorkel in the clear water. There was an open bar, but we were disappointed that after 3 daiquiris and a couple pina coladas, we felt nothing. The bartender was being a little stingy, but nevertheless, we had a great time! We met these two girls who were deeply enjoying their gap year. They had just arrived in Costa Rica after backpacking through

driving an old Buick while he is stuck in L.A. traffic, but believes he will one day have a car that has “crushed velvet interior with electric controls” to compliment a lifestyle that includes “exotic colognes, plush, dark nightclubs, maitais and daiquiris, necklaced ladies in satin gowns, misty and sexy like in a tequila as” (Gilb 537). His musings are cut short as he rear-ends a Toyota in front of him, during a light change, and it is here were the reader really gets to understand his character.

Olive Garden vs. Milestones In this paper I will compare my favorite restaurant, Olive Garden, to its most direct competition which in this case is Milestones Bar and Grill. These two restaurants are in competition because they target the same market and are located within one block of each other. Each restaurant is owned by one of top restaurant companies in North America. Olive Garden is owned by Darden Restaurants which also owns Red Lobster, Smokey Bones, Bahama Breeze, Longhorn Steakhouse

The novel, Between a Rock and a Hard Place was written by Aron Ralston and was published in 2004. Meanwhile the film, 127 Hours, was directed by Danny Boyle. The film was produced in 2010 and had a budget of $18,000,000. Aron Ralston had a big say in the making of the film and wanted it be as accurate as possible. After Aron saw the film, he commented how it was "so factually accurate it is as close to a documentary as you can get and still be a drama." Aron even made an appearance at the end of

gave off the impression that he was depressed. In addition to his lack of interest in school, Holden had high interest in alcohol. He visited a bar called Ernie’s and said, “I ordered a Scotch and soda, which is my favorite drink, next to frozen Daiquiris”. In this scene, Holden was ordering drinks at a bar and he even mentioned that he has a favorite drink. This proves that Holden drank quite a bit and

I have been observing the classroom of (Ms. Science) at (Semi-rural High School). She teaches two subjects within the science department, Biology and Forensics, as well is the department head and member of the Leadership team for the school. Over the course of her duties in these classes, (Ms. Science) is constantly confronted by ethical decisions and moral quandaries presented by students, fellow faculty, parent, administrators and the general situation of the school environment. While her moral

He also talks to people as if were old enough to purchase alcohol: “Would you care to stop off and have a drink with me somewhere?” (83). When Holden arrives at Ernie’s, he orders a Scotch and soda, which is his “favorite drink, next to frozen Daiquiris” (85). Obviously Holden has been experimenting with alcohol for quite some time; however he doesn’t always know when to stop. Later in the novel, he goes to the Wicker Bar in the Seton Hotel. During his visit while he was trying to keep a conversation

empty cases of Heineken and Budweiser. I eventually find myself in the cooler in the bookkeeping room amazed by all the different liquors wines and beers searching for the two she needed. There they are on the corner of a ledge right beside some daiquiri packages. I begin to pull out two cases each and carry them back to her. She then sends me back except this time it’s for small bottles of wine a women’s favorite she hints. I come right back and ask if there is anything more and she says