Indian cuisine

The name of my business is “Hot n Spicy” Indian Restaurant. My restaurant is an Indian restaurant will be located in Rotorua, most popular tourist destination of Newzealand. My business will come under the Restaurant Industry. Primarily my target market will be Indians of course as there are so many Indians in Rotorua who miss their extra hot Indian food and secondary kiwis & Maori people because if you want to run any business successfully in overseas country then you must have support from local

Welcome to Bogotá A journey through the capital of Colombia is an excellent and unforgettable experience. Bogotá is the largest city of Colombia. It´s a diverse and multicultural city with wonderful green landscapes, formed by high green mountains in contrast with modern buildings and colonial old places evoking the past. First, you can hike Monserrate, a place to take good pictures and you can visit the catholic church. Besides, it’s possible to take a tour of La Candelaria. It’s in downtown

Гарячі закуски Мясні страви Meat dishes Кебаб Гімалаї Kebab Himalaya Шик Кебаб Seek Kebab Тандурі Чікен Tandoori Chicken Тангді Кебаб Tangdi Kebab Чікен Лолипоп Chicken Lollipop Фрайд Чікен Вінгс - курка маринована з часником смажена в тандурі - chicken marinated in garlic paste, roasted in tandoor, served with salad - кебаб із фаршу баранини, смажений в тандурі з салатом - mashed lamb roasted in tandoor, served with salad - курка з приправами смажена в тандурі, з салатом - marinated chicken with

replaced favourite Indian desi snacks such as Samos’s and kachoris with a hot bowl of Maggi noodles. Over the year, the success of the brand has been commendable, especially considering the fact that it had the added task of creating the category as well. “Fast to cook … Good to eat Maggi2-Minute Noodles” Maggi used the tagline of ‘fast to cook, good to eat’ to woo the Indian audience in the early 1980s. It understood the consumers’ inertia and apathy to try new things. Indian consumers, at that

Indian restaurant I wish to start my own Indian restaurant in Invercargill. . I want to serve north Indian food in my restaurant in which people can get north Indian food taste. North Indian curries usually have thick, moderately spicy and creamy gravies. I want to make the mini Punjab in my restaurant like people can see the culture and tradition of punjab.so they can feel pure Punjab in New Zealand. Once you enter, some people will perform Bhangra for you, and then a Stage show Performing Bhangra

growing older however, I started to understand that not everyone is comfortable with foreigners. When I was eight years old, I learned that there will always be people who will not agree with who you are due to your racial background. As a young Indian girl, I was happy to be incorporated into the American way of life. I loved the exotic mixture of people, the food, and the principles. I loved everything about it. Yet, in the end,

The Midi-Pyrenees region of southern France comprises the mountainous area of the Pyrenees as well the border bounded by France and Spain. The Pyrenees mountain range boots in the south to altitudes in exuberance of 10,000 feet (3,000 metres). It would be very difficult to discover the whole Midi-Pyrenees area in one day! Guests commonly either discover the mountains on the south, the alluring landscape and villages of the north, or the calm attractions of the Gers region in the midpoint of the region

Downtown, before the remodel was just a empty waste of space with nothing to do and nothing to see just an empty waste of space. Decatur has had a long prosperous history and has attempted to bring this prosperity back to the area with a fourteen million dollar remodel of its most historical area. This remodel has brought the life back to its once vivid historical district. This shows to the people of Decatur that the town leaders are devoted to turning this town around and providing the people with

Management and Ownership The midnight food chain owner will be “XYZ”. XYZ started his career in food chain at the age of 21 in a well-renowned food company. Later on, he earned his degree in hotel management and worked as an assistant management in a fast food restaurant. After serving the company for 3 years, he was promoted to general manager. He further acquired a specialized degree in Culinary and served a five star hotel’s food related operations. Therefore, it is believed that XYZ is the right

It was about a year or two ago, I was giving my closet a much needed makeover, when I came across a dusty brown box shoved far, far in the back. Intrigued, I hauled the heavy box onto my dresser and took a peek inside coming across a collection of tired faded photos of my family. I’ve always found that looking through my family albums gave me sense of nostalgic pleasure. Photos gave me a way to immerse myself into my favourite moments in life. The different milestones I had met, the celebrations