A Interview About The Fifth Chef's Position She Got Down The Street, Running The Interview

1004 WordsApr 8, 20165 Pages
Bea walked down the street, running the interview over in her head. This was the fifth chef’s position she had interviewed for this week. It was also the fifth position she hadn’t gotten. Bea was an amateur chef, taught by her father who owned a food truck. Her father had arthritis and couldn’t run the food truck and Bea needed to get a job and help with the bills. They had already sold the truck to cover the doctor’s visits but it wasn’t enough. Sighing she thought of the how her father would react. He would smile at her and say “Maybe next time Bea bee” like he had for each of the previously failed interviews. She couldn’t handle that again. Continuing on her way home, Bea notices a bright orange flyer hanging next to a storefront. It was a flyer advertising a cooking competition where the winner would get money to open a restaurant. Bea couldn’t believe it, this is exactly what she needed! It would be a great chance to show off her skills and have her own restaurant. A lifelong goal of hers. Reading further of the details she decided to sign up for the competition. A couple weeks later Bea received a letter confirming her spot in the competition. She was excited, it would be the first time she would be cooking with other professional chefs. The competition consisted of two contestants, Bea and another chef named Keith. Keith was a professional chef and had worked for Gordon Ramsey, a fact he never let anyone forget. Bea didn’t like him very much, he was very

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