A Taste Of Empire And Brewing Up A Storm'

818189 The “Engine” of the Sugar Trade Over one generation in Britain, the consumption of sugar quadrupled, sending a shockwave to the economy. This was during the eighteenth century, when sugar was being produced at a fast rate as sugar cane was being harvested and processed in the Caribbean by slaves from Africa, then being shipped to Britain to meet the high demand of the British. The “engine” behind the trade of this sugar was the combined force of Britain’s demand for the sugar, the ever growing slave trade, and the money invested by British people.

Sugar was so high in consumer demand and addicting that in certain areas an average person would consume sixteen pounds a year. Evidence of this is shown in document G. The document conveys the annual per capita consumption ( in pounds ) from the year 1700 to the year 1770 in England. When analyzing document C, readers realize that the high amount of consumption is due to sugar’s highly addictive property. This document written by Benjamin Moseley, M.D. in the year 1800 states, “¬¬¬The increased consumption of sugar, and increasing demand for it, exceeded all comparison with any other article,

To pay for the tea from China, the East India Company grew opium in India and sold it for silver in China. After a Chinese attempt to stop this, the Opium War broke out.

During particular time periods whichever product rose to popularity, whether it be cotton, rum, tobacco, or sugar, became the means of buying and selling or trading. Two major products that the people of the “new world” depended on during the early colonial times were tobacco and sugar. Both Virginia and the Caribbean were able to be successful and bloom due to these two major products. Virginia and the Caribbean had many similarities as well as differences on how they changed economically and socially due to tobacco and sugar plantations.

One of the largest points that the author makes is the significance of tea to the people in the colonies. While there were many who thought that tea was evil and caused health issues, the overwhelming majority of colonist were obsessed. Tea was something new and seen as a luxury item. It took a six-month voyage for the EIC to bring to the precious leaves to Boston. Once there, it was auctioned to those who could afford it. While the bourgeoisie sipped their tea and

During the beginning of the 18th century, there was a massive explosion of importation of British goods, which came to be known as Anglicization. This was everything from tea to clothing and more. Using British products became a way in which to determine social class in the colonies. A common British practice was afternoon tea and during Anglicization, this was adopted by American colonists as well. Wearing British fashion was yet another sign of wealth in the

“For all the Tea in China -How England Stole the World 's Favorite Drink and Changed History

Once established as England's national drink, tea imports from first China and India led to massive trade. The book describes the power of the British East India Company, which “generated more revenue than the British government and ruled over far more people,”

1st, Resolved, That whoever shall aid, or abet, or in any manner assist in the introduction of tea, from any place whatsoever, into this colony, while it is subject, by a British act to parliament, to the payment of a duty, for the purpose of raising a revenue in American, he shall be deemed an enemy to the liberties of America.

In conclusion, the 1839 “Letter to Queen Victoria” by Lin Zexu argued that Opium is a source of evil and pain and appealed to the Queen of Great Britain to abolish sale and smuggling of opium in China. Zexu did this through exemplifying the past trading relationship of China and Great Britain, also by moral persuasion, and last by means of warnings and

What many people only know about Christopher Columbus’s expedition is that he found the Americas. While this is true, he did find a completely new frontier that was unknown to the Old World, his findings re-shaped global consumption patterns from the seventeenth century. He found a New World filled with resources that the old world hasn’t seen before. When he found the new world he brought with him European plants and animal species that were foreign to the citizens of the New World. The Columbian Exchange introduced many foods that are still essential to consumption in today’s world along with the seventeenth to nineteenth centuries. The potato is a prime example of how the Columbian Exchange changed global consumption patterns because it was nutritious and had an abundant amount of calories in it and caused a mass population increase in areas where the potato was available. The use of slaves also increased exponentially when sugar cane was introduced. This was a very cheap, productive way to produce a large amount of sugar and it was used by many Old World countries. The findings of these new world products created a rise in global consumption and production because products were introduced to the both the New World and the Old World and there instantly became a large spike in the availability of products. Along with this, the old world decided to go out and get themselves involved in the New World because they saw an opportunity

Throughout the rich history in the United States tobacco, timber, and alcohol have been very important to the culture in America. Each of these products contributed economically to the colonies. Some have contributed to the shaping of governments and laws. There has recently been a debate about which colonial product was most important to the colonist. Each product has served an important role in building each one of the colonies. Evidence shows that tobacco played the most critical influence on many colonies in early America.

Local artisans, laborers, and small merchants who traded outside of the British Empire, embraced the boycott of British goods and severance with England entirely because it afforded them economic opportunities that made the risk of revolution worthwhile (p. 145, Berkin). These groups had been living under the yoke of unfair taxation and an inexhaustible source of British competition in labor and goods. Revolution, for them, meant “a release from Britain’s mercantile policies, which restricted colonial trade with other nations, held out the promise of expanded trade and an end to the risks of smuggling (p. 145, Berkin).”

Globalization deals with the break down of traditional boundaries in the face of increasingly global financial and cultural trends. It is a process that results in the growing interconnectedness of the world. Globalization is understood as the force that promotes the global interdependence of economies, political systems, and societies. It creates a complex system of exchanges of goods, services, people, wealth, knowledge, and beliefs. Both Timothy Brook’s Vermeer’s Hat and Sidney Mintz’s Sweetness and Power deal with the role of commodities in world history. Mintz analyzes the history of sugar production and consumption in Europe. Mintz discusses how the fall of sugar as a luxurious and exotic product to a necessity for the most common of the working class was able to command a revolution in diet and lifestyle, during industrialization and the rise of capitalism. Brook tells the story of tobacco’s route from the Americas to Europe. As tobacco became a commercial crop, it allowed for a new system of trade, further connecting Europe, the Americas, and Africa. Both works highlight the importance of each respective commodity in the linking of the global community. The integration of both sugar and tobacco in global trade had a profound impact on the power structures of society in the seventeenth century.

The Opium Wars were a series of three wars between the Chinese and the British; primarily fought in regard to the illegal trade of opium in China during the 19th century. They manifested the conflicting natures of both nations and demonstrated China’s misconceptions of its own superiority. The Opium Wars resulted in the humiliating defeat of the Chinese to a country they considered to be “barbarians”.