When we think about an advantaged to fast food one of the main reasons that comes to mind is convenience. According to a study done by The National Center for Disease and Health Control, it is convenience that has caused a spike in fast food consumption (Hoffman, 2012). Ohio, for example, has one of the most fast food locations per resident in any state. Ohio has more McDonald’s restaurants, 7.1 per 100,000 residents, than any other state and almost twice as many Burger King’s 3.7 locations per 100,000 residents. There are far fewer McDonald’s outlets than Subways, which has 10.9 shops per 100,000 residents, more than any other state (McIntyre, 2015). With new fast food chains consistently on the rise, it is more than likely that there …show more content…
Another advantage to fast food is the variety that is gives you. Your choices can range to Mediterranean, Hispanic, American, Asian, the list can go on and on. For those individuals who are not fluent in the art of cooking fast food can be the best option. Consumers who enjoy ethnic food have increased and ethnic food has become mainstream (Po, 2007). In 2011 the ethnic food market grew $3 billion in sales (Mintel, 2012). The option of having a variety of foods available to us, especially in major metropolitan areas, helps diversify us as individuals. We can learn a lot about a culture through food and the more we indulge in foods across different cultures the more we can expand our minds about those cultures in a positive way.
In addition to the advantages that fast food displays there are also disadvantages that we must take into account. One disadvantage that may not be widely recognized it the affect the fast food industry has on its workers. This line of work has been linked to higher levels of injury, hazard exposure, diseases and physiological distress (Bohle, 2004). Injuries often go unrecorded and uncompensated (Schlosser, 2012). Not to mention fast food workers are often degraded by customers. They pay minimum wage which in many states is not enough to make a decent living. In California the average cost of living, especially in the bay area, has been rising. It is getting increasing more
Fast food has turned into a genuine fundamental of our everyday life and made a religion of establishments that reaches out to the millions of Americans across the country. The Fast Food industry in a few eyes has been one of the sharpest developments this world has seen. It has been driven by our stomachs and our wallets for 40 to 50 years it's as yet developing to this date. The man who make-believe it can be known as the best representative, this nation has ever observed. The Fast Food Industry is big to the point that it has influenced our wellbeing, changed our way of life, and misshaped our territory as far back as the very first moment.
Besides being overly convenient to obtain, fast food is also quite inexpensive. In today’s economy, an average American cannot afford to sit down at a nice
Fast food, in today’s society, has become a major part of individuals’ lives. For it’s easy, quick and cheap food. While any meal with low preparation time can be considered to be fast food, typically it is referred to as low quality, prepackaged foods that have little preparation time. Through further research of fast food restaurants and their role in the obesity epidemic in America, it lead to further conclusions on the need for changes that must be done in order to combat obesity. There are, however, multiple individuals who feel that the fast food industry is simply taking a toll on Americans and their health. For instance, the article “Don’t blame the Eater” explains the battle of fast food chains in America, and the major causes of this epidemic. Obesity in America, costs the United States about 147 billion dollars annually. In a recent article, Author Eric Finkelstein, a researcher for Triangle Park conducted a study in which explains the multiple causes and affects of fast food chains and its role in creating an unhealthy society. Considerably, “The Effect of Fast food Restaurants on Obesity”, an in depth article written by authors Janet Currie, Stefano DellaVigna, Enrico Moretti and Vikram Pathania, share their studies and findings on how fast food chains are indeed a major player in obesity across the country, as well as a leading player in the up rise in health related illnesses. There is a connection between neighborhood scarcity and fast food industries.
Fast food popularity has grown tremendously over the years. People spend more time trying to save time in today’s world and in
America is one of the fattest countries in the world and is getting fatter by the second. Fast food used to be simple, small portions, less calories, and even simple menus. Now wherever you turn, there is a restaurant just right around the corner. Just in the past ten years the range of food choices has emerged. Fast food is the reason why health problems have become a major health issue in the United States. Although fast food has made it easier on Americans, Americans are at risk of preventable health issues, like obesity, heart disease, and diabetes; therefore, fast food has impacted Americans in a negative way.
This is continuing to be a major concern as this “convenience” is causing an increase in weight from youth all the way to adults. It`s more typical in today 's age for families to be in a constant rush with work or their children 's schedules, that fast food becomes their instant go in order to save time. On average, families eat at a dine-in restaurant once a week while they go go through fast food drive thrus several times a week (Murphy). Being a high school and college student, it is extremely convenient with my busy and on the go constant schedule, to pull through a drive thru at a fast food restaurant and order something quick before heading to my next event. A recent survey from 50 various fast food customers showed how the convenience of a drive thru makes them select fast food locations more frequently chosen. 80% of the customers selected responded that they enjoy eating fast food and eat it on a daily basis. This is largely due to the fact that the wait time for meals at these locations are much shorter than dine in restaurants (Cox). As there is no way to beat this type of convenience when it comes to food, it is affecting people 's health at a vast rate. The blindness of the consumers to the content of the food is one of the greatest causes of the fast food epidemic and the health risks it brings. People are now becoming more at risk to more serious health issues from being overweight and continuing to put
Fast food has without a doubt changed the way people eat in America, and is partly to blame for diabetes, obesity, and heart disease. According to Murray (40) more than 300, 000 every year are related to obesity. Individuals should know what they are consuming and how it is prepared or made; they should spend their hard earned money on restaurants that make healthy food. So why is fast food unhealthy? Fast food may look tasty and appealing, however, they contain a myriad of hidden health hazards that are dangerous if consumed in large quantities and are a primary cause of obesity, particularly in children. The effects of eating fast food on a person’s health are: increase in blood pressure, a delay in the metabolic rate, increase in the levels of bad cholesterol, destabilization of blood sugar levels, and weakening of the immune system. Furthermore, the effects of fast food include obesity, nutritional deficiencies, and cardiac problems among other health hazards. No one is forcing individuals to eat fast food, but the fact is that fast food restaurants will change when consumers demand changes. Even if three percent of Americans complained about fast food, it would make a substantial drop in
With the fast pace of Americans, they do not have to travel far to find a fast food restaurants. While families are working double shift jobs and less time to cook and take care of other family duties. The speed of fast food can provide convenience in
One of today’s major problems is the prominence of obesity in the United States. The Centers for Disease Control and Prevention have given the definition of a body mass index of 30.0 or higher as being obese. When analyzing this data, one in three U.S. citizens is obese and one in twenty are considered extremely obese. The Obesity Action Coalition has also announced that between the 1970s and today, fast food restaurants have double at the same rate as obese Americans. (Carey) While this is not all the fault of the restaurant, there is a correlation between cheap fast food with no nutrition and obesity. With this data, you’d think that steps would be taken to protect our youth but instead, fast food restaurants now tend to pop-up around schools and low-income neighborhoods. At the same time, fast food companies have spent about $4 billion in a year to advertise with a target on children ages six to eleven. (Fast
The convenience of fast food plays a major role in how often people eat it. When driving down a main road chances are you will see a countless number of fast food restaurants and drive thrus. I know that it saves time and money for people who are coming home from work but people should plan out their meals nights before. One generation ago three quarters of the money that is used to buy food was spent on fresh food to cook at home. Now almost half of that same money is used to purchase fast food (Introduction). Fast food is also cheap which adds to the reasons why people enjoy it. The parents will allow the children to order what they want because chances are it only will cost them a couple of dollars. Childhood obesity rates go up as the prices of fast food goes down (Introduction). In 1970 over six billion dollars were spent on fast food. In 2014 one hundred ninety-five dollars were spent (Kelly). The fast food industry is aware of the power it has over American citizens and it is going to use that power
Now days, you can find a fast food restaurant every time you turn a corner. According to, Sarah Muntel, the Author of “Fast Food- Is It the Enemy,” you can choose from a variety of things to eat. You can get a greasy burger, crunchy tacos, or a drink that is filled with sugar. Why should we take the time go buy and prepare a meal when there are a variety of foods all around you? That is the problem that we are facing. Fast food is extremely cheap. You can order dollar cheeseburgers, dollar sodas, and you can even make those orders supersized just with pennies. People even claim that it is cheaper to eat at a restaurant than it is to prepare a meal in your own kitchen. Most Americans now days are having overscheduled and overcommitted jobs, which means that there is no free time in their daily lives to prepare their own meals. There is not anything easier than just going through the drive thru at your favorite fast food restaurant on your way home from work, or taking your child out for a milkshake if they do well in their baseball game. The problem is, people don’t look
The fast food industry has been growing dramatically during the last few years. For this reason, we should try to find out what are the several factors why fast food consumption keeps growing among young people and adults. Therefore, as we have seen, the popularity of fast food is spreading rapidly among many people due to the following three main reasons: good taste, convenient time, and price. Personally, working for a fast food restaurant for a brief moment in my life, I can attest to this. Marketing also plays a big part to more people eating fast food. It’s in our culture in America to expect fast food companies to market and strategize their ways to make us, the consumers, to buy more food and consume more food so they can make more profit. Especially now with commercials and social media. The fast food industry has thrived in the modern era. It’s thriving so much, the industry is growing faster than the U.S economy, at
Imagine a mother of four trying to get all of her kids from school, to practice and home from practice around 9:00 p.m. and still managing to feed them without fast food. That would likely be impossible. Fast food is the favored option of millions around the world today. Although, there is an extensive history of fast food in America, it’s never been this severe. Fast food in America hasn’t always been an obsession, back in 1951, fast food restaurants became the staple of the American diet (Hogan). People usually thought of these places as somewhere to socialize and hang out with friends. This is because families usually ate healthy, freshly prepared meals from their homes. Since then, the number of fast food restaurants has doubled. Nowadays,
“Hi! May I take your order, and would you like to supersize your meal today?” Every time we go through a drive through these are the familiar words we hear through the intercom. In fact, times today the workers don't even have to ask what you would like; we already know. On average "Around 28% of Americans say they grab fast food at least once a week. Sixteen percent are hitting their favorite restaurants several times weekly" (Lake). It is extremely common for the average person to swing by a drive through because it is convenient, cheap, and there are options for the whole family. Yet the main reason we continue to go through the drive through time after time is because fat, salt, and MSG's in the food lead our body to believe we need these things.
The greatest advantage of fast food is that it is convenient and saves time. Fast food is more convenient for people in busy lifestyle. When a worker does not have enough time for lunch or dinner time, it is very convenient to buy it ready made. They not need to line up and wait for half an hour during recess time. It help them to save time and gain more recess time. (Mvchaikovskaya, June 2013). When a person does not have enough time for cooking it is very convenient to buy it. During weekend, people lazy to cook at home and choose to have their lunch or dinner outside. It is convenient to have fast food as fast food are ready made so not need to wait for a long time during lunch or dinner time. Besides, fast food restaurants normally have delivery services so that people no need to go out have their meal. Moreover, fast food can help us to save money. For example, people who live alone can avoid throwing away so much food for every meals. We can also find that some of the fast food cheap to buy during lunch time or dinner time. Therefore, we can conclude that many people choose fast food because it minimize the times. However, people are not urged to take too many times fast food as meal in a week as fast food bring many negative effect to us. (Muhammad Fariq, April