Alcoholism In The United States

Kenneth Rose main argument in the article “Wettest in the West: San Francisco & Prohibition in 1924” is that during the period of prohibition do to the eighteenth amendment the crime rate around the United States rose, do to many factors, but most important was the black market that prohibition created. In the 1920’s during the era of prohibition many American immigrants were against the law, mainly do to their culture/heritage (Rose, K. 1986, pg.285 & 286). The demand for alcohol created a black market, which in turn allowed for criminal organization, and gangsters to be able to profit from the sell of alcohol, since the majority of American were already against the eighteenth amendment for varies reason this fuel the crime wave that occurred

¬¬¬During the Roaring Twenties, there were many lawbreakers who increased the rate of organized crime. Unlike bootleggers, these lawbreakers stole alcoholic beverages from locked up warehouses, to resell to their customers. “Hijacking was another way of getting the liquor. Early in the Prohibition Era there was still a lot of liquor locked away in government warehouses to be sold for medicinal purposes. Much of this was simply stolen by the criminals, particularly while it was being transported” (Cohen). The lawbreakers during the Roaring Twenties

Bootlegging, the distribution and dealing of an illegal substance, was becoming increasingly popular with liquor outlawed. Bootleggers would go to great extents to bring in liquor to their customers, prymarily speakeasy owners, as well as making sure they did not lose their customers to the other vaious gangs in the area. To ensure this threats were made to owners, gang wars began, and many murders occurred. (“Prohibition”) Those who became successful bootleggers became emmensly rich and powerful resulting in the expansion and flourishing of organized crime. Most organized crime leaders, gangsters, were wealthy and lived, at least on the outside, a sophisticated and exuberant life. In fact durning the Prohibition Era many people idolized bootlegging and gangs because it was a fast way to get rich and powerful.This would lead to an increase in the population of gangs. These gangs could be extremely dangerous and would kill many, ultimately causing an increase in homicide rates by 13% ("Organized Crime and Prohibition”). The reasoning behind the homicide rates going up is simple; as different mobs became more powerful in their areas and their range of illegal activities expanded they got more attention and this attention caused for rivalrys between different mobs and a higher police involvement in attempting to end the

Prohibition was undertaken to reduce crime, reduce corruption, and solve social problems in America but it failed on all accounts. Prohibition had the exact opposite effect on people than its original purpose was. Instead of removing alcohol from society, Prohibition actually instigated a national drinking spree that held constant until Prohibition was repealed. Felix Von Luckner said, “My observations have convinced me that many fewer would drink were it not illegal” (Von Luckner, 2). He believed that the law against alcohol manufacturing just instigated more drinking. The people during this period in time were so rebellious that they would do the opposite of anything that they were told to do. This had a huge contribution to the failure of Prohibition. Due to the failure of Prohibition, America’s society had fallen spiral to a drinking spree (Batchelor, 1). Many believed that the main cause of the failure of Prohibition was the breakdown of the enforcement agencies. In Hearings before the Subcommittee of the Committee on the Judiciary, Mayor Fiorello La Guardia said, “The Prohibition Enforcement Unit has entirely broken down. It is discredited; it has become a joke…” (La Guardia, 2). The Roaring Twenties’ prosperity was lost due to the failure of the Prohibition Enforcement Unit. If the law was stronger and better enforced, Prohibition could have succeeded. This was very detrimental to society because it showed the

“By 1830, the average American over 15 years old consumed nearly seven gallons of pure alcohol a year – three times as much as we drink today” (PBS, nd). The result was the temperance movement. The Temperance movement was an anti-movement that swept across the country in the 1830s and 40s. The abolitionists tried to show that drinking alcohol was a sin and that the country needed to be cleansed. They called for a prohibition of alcohol. On January 17th, 1920, an amendment to the constitution was passed that banned the making, transporting, and selling of alcohol and other intoxicating beverages.

There have been many influential events and time periods in history which have directly affected America today such as prohibition and “bootlegging.” The era of prohibition began on January 29th, 1920(Rebman9). Prohibition influenced many things such as the ratification of the 18th and 21st amendment. However, prohibition led to a huge increase in crime rates as well as taking a huge role in the development of NASCAR. Although, many notorious criminals came out of prohibition, by far the most famous would be Alphonse Gabriel Capone, also known as Al Capone.

The desire to control alcohol consumption, or advocate temperance, has been a goal of humanity throughout countless periods of history. Many countries have had organized temperance movements, including Australia, Canada, Britain, Denmark, Poland, and of course, the United States. The American temperance movement was the most widespread reform movement of the 19th century, culminating in laws that completely banned the sale of all alcoholic beverages. The movement progressed from its humble local roots to nationwide organizations with millions of members and large amounts of political power. The growth of the temperance movement resulted from the changes in society between the original American settlers and the post-Revolutionary War

In the 1920s and 1930s America saw a large growth in mafias & mobs, drug & Alcohol Trafficking, and the organization of crime were a result of the Prohibition.

As a result of this new law, a new social problem arose. “Seldom has law been more flagrantly violated. Not only did Americans continue to manufacture, barter, and possess alcohol; they drank more of it.” Americans who supported prohibition, argued that if drinking alcohol was illegal, the public would recognize and respect the law, and in turn, would give it up. During the start of prohibition, it appeared as though it was working. But, what was really going on, was that since the transportation and production was not allowed, bootleggers had to find ways to do it without being caught. The price of beer rose, because it had to be transported in large barrels, which was more difficult. As a result, people started drinking more potent hard liquor. It took less to get drunk, therefore it was easier to transport, thus, it was cheaper. Americans would drink this potent liquor and get drunk a lot faster, for less money. As a downfall, however, the liquor had no standards. The rate of alcohol related deaths due to poisoning drastically increased from 1,064 in 1920, to 4,154 in 1925.

The Prohibition Era was a period of time when the entire nation was expected to be alcohol-free, or “dry”. In January 1919, prohibitionists achieved the ratification of the eighteenth amendment to the constitution, “forbidding the manufacture, transportation, and sale of intoxicating liquors.” The activists in the Temperance Movement had lobbied and pushed for this ratification for decades. Temperance activists consisted of women, church members, and employers. The main concern was centered around the idea that liquor made alcoholics and irresponsible people. The widespread support for the liquor ban was reflected in its approval by more

The huge public demand for alcohol led to a soaring business for bootleggers. When prohibition began, people immediately wanted a way to drink. Hence, the extremely profitable bootlegging business was born. Before Prohibition gangs existed, but had little influence. Now, they had gained tremendous power almost overnight. Bootlegging was easy - New York City gangs paid hundreds of poor immigrants to maintain stills in their apartments. Common citizens, once law abiding, now became criminals by making their own alcohol. However, this posed risks for those who made their own. "The

The ensuing demand for alcohol made people willing to take the risk of supplying it, bootleggers, very wealthy. Another side effect was the alternate revenue stream for gangs that previously existed in neighborhoods but were largely uninfluential. Now able to generate large amounts of revenue, their power and influence skyrocketed. For example, some gangs in New York City paid poor immigrant families to maintain stills in their apartments which was more profitable and safer than other, more legal, sources of income. Even once law abiding citizens became outlaws simply by distilling alcohol for their own personal consumption. Consuming the products of

Once the organized crime families were established they were the main contributors to the illegal “Bootlegging” of alcohol. During the 20’s there was a great deal of violent crimes. Most of them could be connected back to the organized crime families. Alphonse Gabriel “Al” Capone was a gangster who led illegal activities such as the smuggling and the bootlegging of alcohol during the prohibition. Even though he had a tough exterior he was a caring man he was the first to open up a soup kitchen in Chicago (hammer). Capone’s estimated annual revenue was around 100 million dollars. He had many men working for him such as Frank Nitti, August Pisano and Louis Morganno. He supplied Chicago with most of its alcohol. (Capone: the man and his era).

“For those Americans who did not want to go to the effort of making their own liquor, an army of bootleggers, moonshiners, and rumrunners was available to supply the nation with all the booze its citizens could drink” (Hanson). Americans could just buy alcohol from bootleggers, moonshiners, and rumrunners if they did not want to make it themselves because they could find an alcohol seller anywhere. “The Eighteenth Amendment was intended to reduce drinking by abolishing the businesses that made and sold alcohol: breweries, distillers, winemakers, wholesale sellers, and retail establishments such as saloons” (Hanson). The Eighteenth Amendment was made to stop alcohol from getting on the streets but it did no use so they got rid of the Eighteenth Amendment. The temperance movement and the prohibition on alcohol helped stop most of the drinking in the United States of America.

The Eighteenth Amendment to the Constitution, declared on January 1920 at 12:01am, outlawed the “manufacture, sale, or transportation of intoxicating liquors,” (Andersen). America had become officially, dry. Although it was formed to stop drinking completely, it did not even come close. Just 6 minutes later six masked bandits with pistols emptied two freight cars full of whiskey from a rail yard in Chicago (Drink). Prohibition created a large number of bootleggers who were able to supply the public with illegal alcohol. They started the practices of organized crime that are still used today. Women, the driving factor in prohibition, believed that prohibition would make alcohol’s presence in society go away this would resolve the majority