Fast food has become a major phenomenon here in America. According to Eric Schlosser, he writes in the New York Times, on average $301,369,863 is spent a day on fast food. As Schlosser shows, American people are abusing fast food. In accordance with fast food binging, obesity has become a widespread epidemic. According to Joseph Mercola M.D., on a personal website states obesity is, "A chronic condition that develops as a result of an interaction between a person 's genetic makeup and their environment
emphasize the consequences of fast food restaurants and how it is changing the culture of the people in America, developing into a more unhealthy lifestyle. The author’s appeals to ethos shows the readers that he shares a lot of common beliefs that other Americans have, this gets the reader's attention due to their similar ideals such as the complex interplay of social, economic, and technological forces that determine what people eat transforming not only the culture of food but also their lifestyle
Fast food restaurants have provided people easy access to a quick meal. However, the increase in substituting home cooked healthy meals with these fast food choices has lead to any changes in the American population today. The lack of nutritional value and high carbohydrate and trans fat found in many fast food meals have led to obesity and other major health problems. The effects of eating an increased amount of fast food can be seen by taking a unbiased look at the American people today.
"Fast food is popular because it's convenient, it's cheap, and it tastes good. But the real cost of eating fast food never appears on the menu," was said by Eric Schlosser. Several people in America have become dependent on fast foods. How many of the people who eat this food truly understand what is in the food or how it was made? Others don't think about it, since within ordering, three minutes later a customer can pull up to the window, pay, and pick up the food. It is quick and cheap. The United
for their order. It’s the sad truth about fast food. The market is chock-full with hungry consumers on extremely tight schedules with “instant gratification” mindsets. One variable, the fast food market never could have predicted was a “healthy American”. Everything is now sorted into increments of one hundred calories conveniently put into separate packages for the new health-conscious men and women of the twenty first century. In the beginning, fast food markets preyed on a booming new market hungry
Another country that is following closely behind America and China in obese population levels is India. With 1.2 billion people living inside Indian borders, industrialization and urbanization on the rise, and thriving economic system, India is the perfect breeding grounds for fast food chains to plant their roots and open up shop. Studies concerning obesity trends across India have observed that populations with higher BMI and larger waist circumference are concentrated in urban areas. One can conclude
Fast food restaurants have developed so much over the past century with so many choices available. Sme to include are Subway, McDonalds, and Arbys'. These choices provide unique food combinations like shakes, burgers, wraps, and fries. These choices provide quick often inexpensive meals with the dollar menu. these meals are often unhealthy and have led to an obesity epidemic. There are many positive and negative effects that fast food restaurants has had on America. One effect fast food restaurants
Fast food consumption has become a part of daily life in the United States, even to the point of evolving into a prominent feature of American culture. Up and down the streets, flashing neon signs proclaim the lowest prices, quickest service, or closest possible food source. Gone are the days of local restaurants, quick-stop diners, and small scale restaurants; the fast food industry has replaced them on nearly every street corner. However, also, on the rise are American waistlines, in what the media
With the continued growth of fast food restaurants, low priced food, and fast friendly service, these restaurants have become very appealing to the average consumer. With this increase in popularity, there has come many problems for these companies associated with the fast food industry. These stores are being blamed for the rise of obesity and other health issues in America; leading to many wanting a ban or probation on these fast food restaurants. The Government has stepped in on this issue and
There is a wide variety of fast food restaurants in America catering to different regionals, cultural, and ethic tastes. Of all the choices available, which ones would qualify as the top 5 Worst Fast Food Restaurants in America? Based on their management, service, and cleanliness, my personal choices would be McDonald’s, Burger King, KFC, Wendy’s, and Taco Bell. My brother gave up all fast food for these same reasons. The results of his decision was a loss of weight, increased energy, and better