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Boston Marathon Bombing Report

Decent Essays

In this class, I have learned a lot of valuable food and alcohol safety rules. Throughout this class, I learned a lot from the food portion. I learned the different temperatures of cooking for the different types of food including; chicken, red meat, and seafood. I also learned forms of contamination, the flow of food and cleaning and sanitizing. Learning these things will help impact my career plan and employability because this is an area within events that sometimes goes overlooked and will make me stand out from the crown with these certificates.
The Food Code’s purpose is to assist food control jurisdictions at all levels of government by providing them with a scientifically sound technical and legal basis for regulating the retail and food service segment of the industry. The Food Code’s main focus is to be an overall food safety model, that each local, state and federal regulators can use as a model. The National Restaurant Association (NRA) supports the Food Code by helping make changes to the Code that it applies better to the restaurants. Because the Food Code isn’t a law, some areas like proper handwashing and sanitation things go overlooked and the NRA is making the changes to the Food Code so every part of the restaurant’s operations are touched upon. …show more content…

This event happened on April 15, 2013 in Boston Massachusetts. Two brothers by the names of Dzhokhar and Tamerlan Tsarnaev decided to place two pressure cooker bombs amidst the crowd of marathon runners. Only two seconds apart, the two bombs went off along the finish line on Boylston Street. Leading up to the event there was the conflict in the middle east, which is where both the brothers were born, and they wanted a way to get back at the United States. There was no anticipation to this event because there hadn’t been any sort of threat or previous attack on this

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