Childhood Obesity In America

Childhood obesity has become an epidemic in the United States in the past three decades. In 2012, roughly 17% or 12.5 million children and adolescents are overweight or obese” (“Childhood Obesity Facts,” 2014). According to the Centers of Disease Control and

Childhood obesity is a huge problem facing America today. It’s like an epidemic, spreading across America at alarming rates. Just in the past 30 years, childhood obesity rates have more than doubled among children and quadrupled among adolescents. Today, it has been estimated that one in every six children or adolescents is obese ("Childhood Obesity Facts”). And if things don’t change soon, those numbers will just keep rising. This isn’t a problem that we can leave up to children to deal with themselves. Parents and adults need to take responsibilities for children’s health and futures. Children or adolescents who have a body mass index of over 30 are considered to be obese. Too much body fat can lead to many negative

Over the past three decades, childhood obesity rates in America have tripled, and today, nearly one in three children in America are overweight or obese. (“Data & Statistics.” Childhood Obesity in America, childhoodobesityinusa.weebly.com/data--statistics.html). The reasons why the numbers are increasing are because children are eating more empty calories than ever before. Instead of healthy fruits, veggies and nutritious snacks and lunches, parents are packing and serving processed snacks that contains high fructose corn syrup. If this problem is not solved, one third of all children born in 2000 or later will suffer from diabetes at some time in their lives. (National Archives and Records Administration, National Archives and Records Administration, letsmove.obamawhitehouse.archives.gov/learn-facts/epidemic-childhood-obesity). Childhood obesity should be prevented because it is a risk to kids' health, low self-esteem, and they can be bullied because of it.

Since 1980 the rates of child obesity have more than tripled which has caused a growing pandemic of childhood obesity in the United States. Out of all the young children and adolescents within the age group of two through nineteen about 12.7 million are obese. That is the equivalent of about 17% of America’s population that is suffering from childhood obesity. Childhood obesity is too prevalent in all American households. Childhood obesity is detrimental on a national scale, since it has been growing at a steady rate in the United States of children not reaching the daily-recommended physical activity, the absence of a balanced diet with overconsumption of eating, and more critically the increase of type 2 diabetes.

Childhood obesity in America has been a big topic in the last decade. Within the United States and the high drive society we have, more people every year are eating improperly. The improper diet we are feeding our children is slowly killing them. Chicken, broccoli, and carrots are getting substituted for McDonalds and Burger King. The numbers do not lie every year more and more children are becoming obese, big question is why? How can we combat this epidemic? And how can we reverse these trends? Obesity leads to many problems including diabetes, high blood pressure, coronary heart disease, coronary vascular disease, heart attack, stroke, and even some cancers. This is why through statistical analysis, proper diet, and proper exercise we can combat this slippery slope that is slowly killing our children, obesity.

viii. Fast foods are high in calories, provide less fruits and vegetables, and are packed with sugar, fat, and sodium

obesity. Over the past few decades, childhood obesity rates have skyrocketed and it has since

Childhood obesity has become a prevalent disease in America. The Center for Disease Control says that obesity in children aged 6-19 has more than tripled since 1970. Obesity is a gateway disease; a disease that leads to many other diseases, type 2 diabetes and heart disease are just a couple of examples. The problem is children in America are not learning how to live healthy balanced lifestyles. The goal at One Step at a Time is to change how fitness and health are viewed today. One Step at a Time teaches children new and creative ways to possess healthier and happier lives. One Step developed a program to help these children because they are the future of America, they deserve to be aware of how to make healthier choices, and they deserve

“Don’t Blame the Eater” by David Zinczenko, emphasizes the relationship between obesity in children and fast food restaurants. As a child, Zinczenko ate at many types of fast food restaurants, because his parents were too busy to cook for him. He had the option to eat at fast food because his neighborhood was invaded by them, eventually that contributed to his obesity and “by age 15 he had packed 212 pound of torpid teenage tallow won my once lanky 5 foot-10 frame” later he learned how to have a healthy diet. This essay offers important information about diabetes he said “ before 1994 , diabetes in children’s was generally caused by a genetic disorder, but today according to the National Institute of Health, type 2 diabetes accounts for at

Childhood obesity is a source of great debate in the United States. Many studies have shown the problem has become epidemic. Adults in the United States are increasing in weight and so are children and teenagers. Many factors are contributing to this growing problem. The influence parents have on their children can affect them negatively. Children of overweight parents are more likely to be overweight themselves. Another issue adding to the childhood obesity problem is the fact that children and teens have more options when it comes to food choices. School lunches, vending machines, and cheap calorie-packed snacks all contribute to this issue. Healthy foods are also more expensive and not as readily available as

Since the 1980s, obesity among America 's children has just about tripled (Sarring, 2013). It is clear that childhood obesity is a developing pestilence in America. Obesity in childhood causes an extensive variety of genuine entanglements, and builds the danger of untimely disease and demise further down the road, raising open wellbeing concerns (Ebbeling, 2002). The Center for Disease Control is an essential hotspot for creating protection measures to plagues, for example, childhood obesity. The expanding predominance of childhood obesity through the United States has headed approach creators to rank it as a basic open wellbeing danger (Koplan, 2005). To help the Center for Disease Control in its drive a communication plan has been built to complete its mission of advertising wellbeing and forestalling disease. The objective of the arrangement is to give information in regards to counteractive action, recommendations mediation projects, support in bringing awareness, advertise solid living, and publicizing the impacts of childhood obesity.

Families across the nation are affected by this issue. Many parents have a lack of knowledge in regards to nutrition and activity, in hindsight the food industry impact families. The article The Childhood Obesity Epidemic discuss despite the government pushing for healthy food choice initiates, have to continue to maximize selling of their products that include junk food, therefore blame shifting towards the food industry (McHugh, 2016, p. 95).

Childhood Obesity is a condition where a child is overweight for his or her age and height. When unhealthy, fatty or sugary foods are consumed along with deficient amounts of exercise, obesity is usually the outcome. The main causes of obesity are lack of exercise and poor nutrition. Obesity may also occur when a child goes through dramatic events, like a family member passing away. National surveys show that 32% of Texas children are obese or overweight. According to research on the past 30 years, “obesity has doubled and tripled”. In 1980, the obesity rate of 6-11 year olds was 6.5%, in 2008 it had tripled to 19.6%. For toddlers and preschoolers aged 2-5, the obesity levels have risen from 5% to 12.4% in the same amount

Due to the rapid increase in childhood weight gain, the threat of obesity to our health, environment, and economy is enormous. According to the Economic Cost of Obesity, “The estimated annual health care costs of obesity – related illness are a staggering $190.2 billion or nearly twenty-one percent of annual medical spending in the United States. Childhood obesity alone is responsible for fourteen billion in direct medical costs." (Economic Costs of Obesity 4) Obese kids tend to become obese adults. According to Alliance for a Healthier generation, one in three children (2-19 years) in the United States is overweight or obese. There is evidence that a child’s environment has a great impact on childhood obesity. Children are being raised

"Typical fast food meals consist of hamburgers or cheeseburgers, french fries, and sugar-sweetened sodas. They are frequently 'super sized' at very little additional cost, encouraging children and