Childhood Obesity In America

“Don’t Blame the Eater” by David Zinczenko, emphasizes the relationship between obesity in children and fast food restaurants. As a child, Zinczenko ate at many types of fast food restaurants, because his parents were too busy to cook for him. He had the option to eat at fast food because his neighborhood was invaded by them, eventually that contributed to his obesity and “by age 15 he had packed 212 pound of torpid teenage tallow won my once lanky 5 foot-10 frame” later he learned how to have a healthy diet. This essay offers important information about diabetes he said “ before 1994 , diabetes in children’s was generally caused by a genetic disorder, but today according to the National Institute of Health, type 2 diabetes accounts for at

Families across the nation are affected by this issue. Many parents have a lack of knowledge in regards to nutrition and activity, in hindsight the food industry impact families. The article The Childhood Obesity Epidemic discuss despite the government pushing for healthy food choice initiates, have to continue to maximize selling of their products that include junk food, therefore blame shifting towards the food industry (McHugh, 2016, p. 95).

“The physical and emotional health of an entire generation and the economic health and security of our nation is at stake” a quote made by the First Lady, Michelle Obama, as she launches her comprehensive initiative to change the way children think about nutrition and physical fitness (“Learn the Facts,” 2010). Three decades ago, children lived active lives that kept them healthier. They walked to and from school, ate home cooked, reasonable portion meals with vegetables and played outdoors most of the time. Today, children ride the bus instead of walk, eat more fast food and snacks throughout the day because parents are busier, and watch more television or play video games rather than be active outside with peers (“Learn the Facts,” 2010). Young children are becoming overweight and obese along with being diagnosed with type 2 diabetes more frequently. They are making poor dietary choices, inadequate physical activity, and spending too much screen time all contributing to the obesity crisis. One of the effective solutions to reversing the trend of childhood obesity is to provide safe, affordable and accessible after-school health and physical fitness educational programs for all school ages across the nation.

Childhood obesity is a huge problem facing America today. It’s like an epidemic, spreading across America at alarming rates. Just in the past 30 years, childhood obesity rates have more than doubled among children and quadrupled among adolescents. Today, it has been estimated that one in every six children or adolescents is obese ("Childhood Obesity Facts”). And if things don’t change soon, those numbers will just keep rising. This isn’t a problem that we can leave up to children to deal with themselves. Parents and adults need to take responsibilities for children’s health and futures. Children or adolescents who have a body mass index of over 30 are considered to be obese. Too much body fat can lead to many negative

Over the past three decades, childhood obesity rates in America have tripled, and today, nearly one in three children in America are overweight or obese. (“Data & Statistics.” Childhood Obesity in America, childhoodobesityinusa.weebly.com/data--statistics.html). The reasons why the numbers are increasing are because children are eating more empty calories than ever before. Instead of healthy fruits, veggies and nutritious snacks and lunches, parents are packing and serving processed snacks that contains high fructose corn syrup. If this problem is not solved, one third of all children born in 2000 or later will suffer from diabetes at some time in their lives. (National Archives and Records Administration, National Archives and Records Administration, letsmove.obamawhitehouse.archives.gov/learn-facts/epidemic-childhood-obesity). Childhood obesity should be prevented because it is a risk to kids' health, low self-esteem, and they can be bullied because of it.

Childhood obesity in America has been a big topic in the last decade. Within the United States and the high drive society we have, more people every year are eating improperly. The improper diet we are feeding our children is slowly killing them. Chicken, broccoli, and carrots are getting substituted for McDonalds and Burger King. The numbers do not lie every year more and more children are becoming obese, big question is why? How can we combat this epidemic? And how can we reverse these trends? Obesity leads to many problems including diabetes, high blood pressure, coronary heart disease, coronary vascular disease, heart attack, stroke, and even some cancers. This is why through statistical analysis, proper diet, and proper exercise we can combat this slippery slope that is slowly killing our children, obesity.

obesity. Over the past few decades, childhood obesity rates have skyrocketed and it has since

Childhood obesity has become a prevalent disease in America. The Center for Disease Control says that obesity in children aged 6-19 has more than tripled since 1970. Obesity is a gateway disease; a disease that leads to many other diseases, type 2 diabetes and heart disease are just a couple of examples. The problem is children in America are not learning how to live healthy balanced lifestyles. The goal at One Step at a Time is to change how fitness and health are viewed today. One Step at a Time teaches children new and creative ways to possess healthier and happier lives. One Step developed a program to help these children because they are the future of America, they deserve to be aware of how to make healthier choices, and they deserve

Since 1980 the rates of child obesity have more than tripled which has caused a growing pandemic of childhood obesity in the United States. Out of all the young children and adolescents within the age group of two through nineteen about 12.7 million are obese. That is the equivalent of about 17% of America’s population that is suffering from childhood obesity. Childhood obesity is too prevalent in all American households. Childhood obesity is detrimental on a national scale, since it has been growing at a steady rate in the United States of children not reaching the daily-recommended physical activity, the absence of a balanced diet with overconsumption of eating, and more critically the increase of type 2 diabetes.

Childhood obesity is a source of great debate in the United States. Many studies have shown the problem has become epidemic. Adults in the United States are increasing in weight and so are children and teenagers. Many factors are contributing to this growing problem. The influence parents have on their children can affect them negatively. Children of overweight parents are more likely to be overweight themselves. Another issue adding to the childhood obesity problem is the fact that children and teens have more options when it comes to food choices. School lunches, vending machines, and cheap calorie-packed snacks all contribute to this issue. Healthy foods are also more expensive and not as readily available as

Since the 1980s, obesity among America 's children has just about tripled (Sarring, 2013). It is clear that childhood obesity is a developing pestilence in America. Obesity in childhood causes an extensive variety of genuine entanglements, and builds the danger of untimely disease and demise further down the road, raising open wellbeing concerns (Ebbeling, 2002). The Center for Disease Control is an essential hotspot for creating protection measures to plagues, for example, childhood obesity. The expanding predominance of childhood obesity through the United States has headed approach creators to rank it as a basic open wellbeing danger (Koplan, 2005). To help the Center for Disease Control in its drive a communication plan has been built to complete its mission of advertising wellbeing and forestalling disease. The objective of the arrangement is to give information in regards to counteractive action, recommendations mediation projects, support in bringing awareness, advertise solid living, and publicizing the impacts of childhood obesity.

Almost all food served at fast food restaurants has an extremely high fat and calorie content and lacks nutritional value.

On the other hand, not all cases of childhood obesity are a result of external forces. In some cases a child’s problem with their weight is mainly a genetic problem. In this case even the healthiest of habits may not be enough to prevent a child from becoming obese. (American Obesity Association) Yet the dramatic increase of overweight adolescents in the past few decades has clearly not been a result of genetics, but rather has in fact been do to poor health habits.

One of the major affects in the popularity of eating fast food is the epidemic of obesity in our country. According to a 15-year study of 3,000 adults, “people who visited fast food restaurants more than twice per week gained roughly 9 to 11 points (4 to 5 kg) more then people who visited them less then once per week” (Bariactric surgery source). One of the contributing factors of eating fast food is the larger portion sizes and the excess of high calories. Honestly we all have to admit that salty and greasy French fries and hamburgers are darn right addictive. The factor that is causing this amazing taste is the different ingredients put into them? As published in an article titled Addictive Ingredients in Fast Food, “The calorie count in a regular to super size meal is going to be way too high, and

(Ministry of Health, 2014). Childhood obesity is one of these. In the last ten years, childhood