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Fast Food is Bad For Humans and Other Living Things Essay

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“Grab and Go!” shimmer windows of many fast food restaurants in the new XXI century. “It is really comfortable and it saves time”, my old neighbor whispers to me as a secret. “Today is my birthday! Let’s go to McDonalds and order cheese hamburgers and fries!” – My niece is screaming with delight in her face. Finally, really big hamburger appears in TV screen during commercial and looking juicy with fresh green salads forcing every one of us to feel hungry. However, fast food restaurants serve not only food lacking of vitamins and nonnutritive value, but also are responsible for endangered species, biodiversity reduction, worsening human’s health, and risk to run out of natural food and medicine sources that can lead to human’s extinction. …show more content…

So, agriculture has to do with that fact:
Fast food chains serve the same food over the world. That means they serve the same French fries made from the same type of potatoes and the same salads made from the same type of lettuce and tomatoes in every country. Fats food chains move into countries where the fast food ingredients are quite different from traditional local ingredients. Local farmers abandon their traditional crops and try to grow food needed for the very limited international menus. This reduces diversity of local crops (Hiramoto 35-37) In September of this year in New York Times appeared a new article that demonstrated the fact that was observed by long year pediatrician Dr. Michalis Stagourakis. He stated that there is ratio between bad diet and maladies as sniffles, and stomachaches that “are interspersed with diabetes, high blood pressure, high cholesterol”. Bad diet resources were described as places were children could buy fast food: pizza parlor, vending machines and other shops supplying junk food (ROSENTHAL ).
Tendency to obesity eating fast food was proven by many experiments. For example, Indian experts propose, there is ratio between growing malnutrition and obesity. According that normal humans diet was changed into “fast diet”, some changes in humans body was observed (Chatterjee 1948). The same fact was proven by American experts. Data from a nationally representative survey shown that fast

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