Is the Food Stamp Program a Substantial Contribution to Childhood Obesity? Is the Food Stamp Program a Substantial Contribution to Childhood Obesity? Introduction Is the rising rate of childhood obesity within the United States affected by the food stamp program? This is the question that formulated the basis of my research. Looking at the rising statistics of obesity rates within America’s youth and researching why the weight of the United States community is significantly passing those of its surrounding countries. In researching this topic I hope to determine if the food stamp program is in any way responsible for this increasing health issue. As the years progress the health of today’s youth is rapidly decreasing. Although the …show more content…
These limitations force the recipients to make their food stamps last over the given month that they are disbursed; this usually leads them to buying products in bulk. Families that usually worry about having enough food on a day to day basis are given the ability to purchase food products without limitations, tend to focus on quantity over quality. Concentrating on quantity is the determinant food stamp recipients use in making meager choices and over consume low-quality food. More often than not they buy more food that would not be considered healthy or beneficial towards their diet. The increase in weight progressively occurs as the recipients continue to receive the food stamps. Gibson (2004 p. 372) also examined the long term effect of food stamp participation on childhood obesity. In her study Gibson focused on the quantity, quality, and timing of food consumption’s effects on the food stamp program’s young recipients. She examined the eating habits of children participating in the food stamp program as well as their physical activity (Gibson 2006 p. 1081). She concluded that long-term participation is positively and suggestively associated with being overweight among younger children who are under the poverty line. Opposing Views The article titled “Child Specific Food Insecurity and Overweight are Not Associated in a Sample of 10-15-Year-Old Low-Income Youth” expresses an opposing view (Gunderson, Lohman, Eisenmann, Garasky
The United States Department of Agriculture (USDA) administers food assistance programs that help provide food for low to no income families. It is their goal to increase food security and reduce hunger by increasing access to food, a healthful diet, and nutrition education for low-income Americans (Caswell, 2013, para. 1). Some of the current nutrition assistance programs include “the Supplemental Nutrition Assistance Program (SNAP) and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC)”(Caswell, 2013, para. 1). SNAP will be the primary nutrition assistance program of the paper at hand. No matter how morally good it is to try to help reduce hunger and increase food security within the United States, there are still many questions regarding issues with SNAP. This paper will be discussing why there is such a strong support for the program, how it helps the United States as a whole, problems with the program, and why some people are against SNAP.
Food stamps are an important component of low-income families’ monthly resources, increasing the chances that families are able to meet basic needs (Ratcliffe, McKernan & Finegold, 2008). This form of food relief dates back to the Great Depression when many Americans lost their jobs and did not have money to feed their families. People were starving while farmers produced abundant crop that could not be sold due to a lack of consumers with buying power (Dorsch, 2013). The Federal Surplus Relief Corporation which was a part of the Agricultural Adjustment Act, bought basic farm goods at low prices and distributed the among hunger relief agencies in different states and local communities (Congressional Digest, 2013).
Food Stamp is a government-funded program in the United States. This is a program that helps people buy food for their families; in other words, it is a very important program to families living in poverty. It is the nation’s most important program in the fight against hunger. This program was developed in the 1960’s; it is made to improve the nutrition level and food purchasing power of people with low-income. This program is offered to people who cannot afford to buy groceries for their families, regardless of age, color, sex or religion. Food Stamps can only be used to buy food items not hygiene or household items, and it’s offered only on a monthly basis.
Over the last thirty years, there has been an increase in the widespread presence of childhood obesity, as reported by the American Obesity Association (AOA) in Eliadis’ (2006) commentary article. According to the Centers for Disease Control and Prevention (CDC), childhood obesity “is now considered the number one nutritional public health concern of children and adolescents in the United States” (Sealy, Y., & Farmer, G., 2011). Individuals living in high-poverty neighborhoods; along with multiple other risk factors; have an increased rate of overall physical health disparities and inequalities (Komro, K.A., Flay, B.R. Bigland, A., 2011). This paper examines eight peer reviewed articles of research, studies and statistical data on childhood obesity in high-poverty neighborhoods and highlights the social worker’s role in the epidemic of childhood obesity.
The federal food stamp program (SNAP), makes up the largest portion of the budget for the US Department of Agriculture.1 In New York alone 15.3% of residents receive benefits from the SNAP program.2 The purpose of SNAP is to provide nutrition to low-income citizens, however SNAP beneficiaries experience higher rates of obesity compared non-reciepiants.3 According to a report published by the USDA, Americans use food stamps to buy more than $600 million worth of “sweetened beverages,” and bought hundreds of millions more of junk food and sugary snacks.4 Lack of regulation and reform to the SNAP program is causing harm to the public.
In the United State, there is a federal nutrition program for low income people to help food budget and buy healthy food. People who have low income in the United States get the food stamps, also known as “Supplemental Nutrition Assistance Program (SNAP)”. For every month, eligible people who have low income get benefits deposited in to their EBT account. Once they get food stamp, people can purchase food items including seeds and plants to grow food in their house or backyard. It can be used at a grocery store, a supermarket, a farmer 's market, and a shelter that serves meals. However, with all these great benefits, people still eat unhealthy because of too much time consuming, limited money, some food dessert area, and the benefits allow people to eat junk food.
Tom Vilsack once said “The lack of access to proper nutrition is not only fueling obesity, it is leading to food insecurity and hunger among our children”. In recent years an unruly amount of homes were classified as food insecure, which is a government measurement for when all people are not able to access nutritious foods to help maintain a healthy lifestyle. Hunger is a worldwide problem and is also a crisis in the United States of America. Because of this concern the federal government configured a temporary solution for society, called Food Stamps or now known as SNAPS. SNAPS stands for Supplemental Nutrition Assistance Program. Although this program helps to alleviate America’s hunger problems, it also created a new problem in the
Aaron Carroll starts his article off with talking about the food stamp system and its correlation with America's obesity rates that keep getting higher. Carroll’s purpose for this article is to take a deeper look at what might be causing America's obesity rate to go up. He takes a look at a factor that most people may not associate to the rising rates. Carroll’s intended audience are people who might have an interest in physical health/ well-being and might want to find out possible solutions to the rising obesity rates in America. The author assumes that the audience has some sort of basic knowledge on food stamps and government welfare programs in general. Carroll does a little explaining of these programs but doesn’t go into that much depth
So, why do fifteen million children in America face hunger every day? How does this happen? Many people are on food stamps, and they can be extremely helpful, but it is difficult to feed family with them. Food stamps provide only a dollar per person for each meal, according to the organization, Food is Power. More often than not, unhealthy, processed foods are a lot less expensive than nutritious, organic food, and because of this issue, many people on food stamps reach for less expensive junk food. Unquestionably, healthy foods can be very hard to find and expensive in places like food deserts. Food is Power found that thirty-three percent of Americans live in food deserts. Of course, public transportation helps families reach grocery stores, but it still can be a lengthy trip, and in rural and suburban areas, there can be little or no public transportation at all. These issues make it a struggle for parents to provide healthy food for their
Many critics of the SNAP program have accused it of encouraging unhealthy eating habits among its participants and contributing to increasing rates of obesity in the United States. Such critics believe that the mere distribution of food assistance leads SNAP recipients to buy more food, which results in higher consumption among the SNAP population. Others think foods high in sugar and fat content that contribute minimal nutritional value are cheaper, and are therefore more likely to be purchased with SNAP
Mornings without breakfast transition to nights without dinner, but the situation does not change for America's poor and needy. The face of food insecurity is often invisible. Behind lowered blinds and shut doors, poverty establishes itself in many styles and we attempt to defeat it in numerous ways. Food assistance programs are the primary tool the government uses to alleviate the hunger pangs and empty diets caused by nutrition insecurity. Increased government oversight is generally not helpful, but in the case of America's SNAP (Supplemental Nutrition Assistance Program), such government management would probably do good. Right now, there is an array of problems facing
"Why are record numbers of Americans on food stamps? Because record numbers of Americans are in poverty. Why are people falling through the cracks? Because there are cracks to fall through." (Bill Moyers) This quote is explains one factor in of why people use food stamps, however there is more you have to look into of why people use food stamps. In this article it showed a woman that struggles to pay for food four children. For me what I saw was a nice house, kids with expensive electronics, place that she lived in was very dangerous and there were no food grocery stores nearby from this article "14% of U.S. Households Struggle to Put Food on the Table." It stated “that 14% of Americans struggle to provide
Poor parents are less likely to monitor their children's diet, diet patterns and physical activity due to stress and time constraints if they work. Parents who work full-time are less able to monitor their children due to a decrease in maternal presence and availability during the day. Studies shows that poor people who move out of low-income housing into better neighborhoods are much less likely to have diabetes or be obese than people who stay behind in poor neighborhoods. Studies suggests that not only the financial burned of poverty contributes to obesity but the surroundings or type of area that an individual lives in adds to the complication. (Committee on Progress in Preventing Childhood Obesity. National academic Press. ) (2005) Progress in Preventing Childhood Obesity: Focus on Schools. Retrieved from the National academic Press, http://site.ebrary.com/lib/devry/Doc?id=10115249&ppg=11
Low socioeconomic status individuals have limited access to healthy and affordable foods which sequentially contributes to obesity. One might contend that the government provides assistance (WIC and Food Stamps) to
Food stamps are government-issued coupons for low income families. People in America like to take advantage of those coupons and use them for unhealthy food and drinks. In SNAP households, soft drinks are ranked the second highest purchase (Tanner). SNAP is the formerly known program for food stamps. In one study, low income women admitted their babies into a government nutrition assistance program. Researchers confirmed that “The rate of youngsters at risk for obesity fell during the study, from almost 15 percent in 2010 to 12 percent overall in 2014” (Tanner). In that study, the government took control of what food stamps were available, and the obesity rates fell among the families. Additionally, another survey published by SNAP provides a glimpse into the shopping cart of a typical house. As said by a group of Stanford researchers, “Banning sugary drinks for SNAP would be expected to significantly reduce obesity prevalence and type 2 diabetes incidence” (O’Connor). Here, it means, that instead of promoting unhealthy food, the government can give out food stamps that are a healthier alternative for the public . Although this may be true, some people consider that it is society’s responsibility to be healthy. Ryan Schwertfeger, president of the Student Senate concludes, “Those who make healthy choices will have no reason to suffer or worry about those