Franchising and Domino

Domino 's has developed into becoming the fifth largest QSR chain in Australia by network store numbers (just behind Subway, McDonalds, KFC and Red Rooster) and the sixth largest in sales (McDonalds, KFC, Hungry Jack, Subway, Chicken Treat and Red Rooster). In 2004, it was acknowledged as the number one pizza company in Australia and the first to use a company-related phone name, - 1300 DOMINOS, in 2008. They consistently build up their success through profound innovations such as introducing an online ordering mobile site in 2011, commenced “Social Pizza” on their Facebook page which allowed customers to customize their pizza and became the most well-liked selection, and launched a Facebook app that allowed customers to rate their stores in 2013.

Lunch: Turkey and swiss sandwiches with banana and apple slices and baby carrots & ranch or Ham and swiss croissant with pineapple slices and baby carrots and ranch with a choice of strawberry kool-aid or mixed fruit juice.

The menu provides diners with a variety of weekly specials for lunch or dinner along with specialty pizzas, sandwiches, tacos and salads with house-made dressing. For a meal with personality, try America! the burger topped with American cheese, lettuce, tomato, red onion, and pickles on a roll or get a plate of pork quesadillas to share around the table. Morning people can come in for Sedgwick's signature weekend brunch while night owls can come in for happy hour and share a pizza with friends while watching the big

Antipasti. Try the mozzarella caprese or the popettine, polenta & caprino – a plate of small meat balls, spicy tomato sauce, polenta & goat cheese.

Speaking of lunch, the combos make it easy to get a quick lunch. Choose from a classic and signature listing, one of each or two of one. Options include soups, salads and sandwiches. A popular salad is the Thai shrimp salad. A great sandwich option is the fire-roasted chicken salad wrap. Be sure to save room for dessert. Go with the smaller hot fudge

“My go-to meal is usually pasta with ground beef and broccoli,” he says, “but I also love things like stir fry and salad. . . I like knowing that my food is being brought to me the right way.”

This is ideal as a filling lunch. Take ½ cup low-fat mayonnaise, 1/3 cup fat-free plain yoghurt and 1/3 cup of Buitoni pesto. Whisk them all together in a bowl. Add salt and pepper to taste. Add to it roasted and cubed skinless, boneless chicken breasts. Next add diced celery. Mix them well and keep aside. Take 1 pound focaccia bread, cut it into two halves horizontally and then slice it accordingly. Take the salad mixture and place 1 tablespoon on one slice of bread. Top it up with some bell peppers and Romaine lettuce. Place the second slice to cover the sandwich. A healthy and sumptuous lunch is ready.

With Their Choice Of The Following Delicious Ingredients: Bacon, Peas, Chicken, Pesto, Petite Franks, Jalapenos, And Roasted Red Peppers, Served In Our Cheddar Sauce Accompanied By Cheddar Garlic Bread.

Morgan Hokett (Salem Junior) and Camryn Hanson (Canton Junior) agreed, “There aren't many vegetarian options so it is a lot easier to bring a lunch from home. This is actually quite an issue at our school as the only vegetarian options are salads, wraps, cheese pizza or nachos, all of which have meat typically but have a variety

Start with an appetizer like the spinach artichoke dip, spicy chicken wings, garlic mussels or the stuffed mushrooms. Feel like sharing? Order the fried mozzarella sticks, five cheese dip or the grilled chicken flatbread. For the main course, guests have their choice of a variety of chicken, seafood, beef, pork and pasta dishes, including many vegetarian and gluten free options. End your meal with a treat and get classic

The regular menu is also full of options including grilled chicken on a pita, quesadillas, half-pound burgers, grilled sandwiches, healthy options, fried platters, pasta, steak, baby back ribs and more. Even the kids get plenty of choices - six to choose from which include a beverage and ice cream. For dessert,

5. Jerk-spice Grouper of Chicken with Mango Salsa, Chayote and Green Papaya Slaw with Lime-Cilantro Vinaigrette from the La Isla Fresca

On the menu at Effy’s Kitchen there are breakfast, lunch, and dinner platters. The Challah French toast is a winning choice with berries and whipped cream. The falafel wrap is incredibly flavorful and a fantastic option for vegetarians. Heartier entrees such as chicken schnitzel and meatballs with rice are also offered. Not only are customers pleased with how delicious the restaurant’s food is, but they are also very impressed with the generous quantities and low prices.

Compare with other industry Food industry the waste of raw materials will be higher, this is because of perishable ingredients that are used in preparation of food items, therefore if Dominos are unable to manage their inventory effectively. It will increase the wastage which also increases the cost at the end, which Dominos has to increase their selling price this may lead their customers to turn away to the competing company’s like Pizza Hut. This will not only reduce the sales, it effects the enter company’s cost because in order to keep customers company has invested a lot of money on its marketing and promotional activity at the end of the day company has lost their customer as well as market share. Basically because of miss management in operational activities like inventory it is will reduces the company’s profit. Dominos are in the industry that has higher inventory of raw- materials, therefore they need to take consideration to minimize the waste and maximize effective way in managing the

Domino’s Pizza is the No. 1 Pizza Delivery Company in the world and the undisputed pizza delivery expert. The Company has a unique business and operation model and is a pioneer in the fast food industry. Since 1960, Domino’s Pizza has successfully expanded from 3 outlets in the United State to 9,350 stores operating in seventy countries. Domino’s operation in Malaysia and overseas uses the franchise model. The parent company, Domino’s Pizza LLC is head quartered in Michigan, United State of America. It maintains overall control on the sourcing and supplying of raw materials to the master franchises and enforces quality of the service and products sold. Founded in 1960, Domino's Pizza is the recognized world leader in pizza