How Cows Are Used In Society

Cattle...cow...mooo..? Cows pretty much live on a pasture (which is an area covered with grass or other plants) and graze the land. When they hit a certain size and weight, they are slaughtered for either human or pet use like hamburgers, steaks, lunch meats, baby food, sausage, frozen foods and pet food for your cat or dog. Also, cows can live on a farm and make milk and other dairy products for a farmer, like butter, cheese, sour cream, ice cream, etc. Cattle ranching in the Brazilian Amazon started in the 16th century and is still going on to this day. http://kids.mongabay.com/lesson_plans/lisa_algee/cattle_ranching.html

industry grow. These allow cows to be safer and live in more comfortable and help them produce more milk. “New breeding techniques have lead to cows giving more milk” (Kurlansky n.p.). These new technique have lead to cows giving much more milk. They also make the cows less

Thin cows will have inadequate energy reserves to sustain them through the lactation which means the farmer will loose money.

Dairy cows produce more milk than what a calf needs in a day. The calves are gently separated, with no harm done to the cow or calf. The article also states that the FFA promotes cows being constantly artificially inseminated on “rape racks” to keep milk production flowing. The FFA does promote the dairy industry, but nothing called a “rape rack” exists. They are called head locks or a cattle chute and they keep the cows in place for the breeder. They don’t harm the cow at all. Also, cows are bred at certain times, and they do get breaks from being milked, these are called dry

“I’ve heard horse guys talk for years that if you have a good mare, you can breed her to anything,” Brett said. “If you have a mediocre mare, it doesn’t matter what you breed her to, you are going to have a mediocre colt. I think cows are the same way; you’ve got to have a good set of foundation cows that work in your environment.”

When a cow gets certain types of sicknesses or illnesses, it may lose weight. Well, the same can be said for a cow with mad-cow disease. As a result of the cow losing a lot of weight, it will also become very weak and it may also become hard for it to hold itself up for very long. Now, I’m not saying that any cow that loses weight because of an illness has mad-cow disease, but it is one of the effects

Would you get your child their vaccinations when they needed them? Of course, you would! Well just like a kid needs certain shots throughout their childhood, calves need to be vaccinated, too. Some people may argue that vaccines are not helpful or they do more harm than good, but for a cattle farmer, vaccines are critical in maintaining a successful cow calf production. Cows are exposed to many different diseases, many of which are fatal, so farmers must ensure the health of their herd.

This can cause cows to be infected with diseases from the dead animals they’ve eaten. Since we’re the ones that are going to be eating the meat from the cow, we’re practically eating all the dead animal and feces that the cow has eaten. In fact, we could get food poisoning or contract diseases.

At this very moment, there are approximately 250 million cows being used in the dairy industry. 9 million of those cows are in America, and 16.5 percent of those will die from disease. That’s just one of the outcomes on a dairy farm. Animal cruelty is intentionally inflicting suffering or harm upon any non-human animal, whether it is legal or not. Dairy farms fall under the “animal cruelty” label for many reasons. Not only do cows get injected with hormones that cause disease, but they also have to live in unsanitary living conditions, and the cows suffer with a lot of health and emotional problems due to forced impregnation.

Cows generally have a lifespan of 25 years but the beef cows are slaughtered before the age of four. Many have their horns cut or burned off without any type of anesthesia or painkiller, they are also sometimes castrated by tearing their testicles from their body without any painkillers. During their lives their diet makes them susceptible to many diseases and on top of that they don't receive the proper veterinary care. Cattle in places like Montana, Nebraska, Texas, and Arizona freeze to death or die from heat stroke as the seasons pass due to neglect for their well being. Dairy cows don't fair much better in their lives. Many have large portions of their tails removed because of the false perception that it helps to keep their udders clean, and of course this occurs without the use of any type of painkiller. Calves are also torn away from their mothers only days after birth causing extreme traumatic stress to both mother and calf. Dairy cows usually only live about 5 years because their bodies give out from the neglect and living conditions. Their bodies are so run down that upon their death they can only be used for cat or dog food because humans wouldn't want to consume

A normal dairy cow weighs 1,200 lbs. That is 12 times heavier than me. A cows normal body temperature is 101.5℉. The average cow chews at least 50 times a minute.

Unfortunately for other animals, dairy cows are not the only creatures living on these farms. Chickens, pigs, and male cows also meet an unbearable fate. They do not go through the cycle of pregnancy like the mother cows but are met with all the other same unfavorable conditions. Yes, they too are force fed an unnatural diet, pumped with hormones so that they grow to unnatural and unhealthy sizes, and are physically abused.

Milk cows versus milk goats. Milk cow pros: one cow can produce up to 24 gallons of milk a day, you will get an obvious cream line, you won’t need a cream separator and the butter is delicious. Ninety nine point nine percent of the time they aren’t escape artists and usually one line of hot wire three feet off the ground will keep them in. Even though cow patties aren’t enjoyable the cows themselves aren’t majorly stinky if kept on pasture.

Which brings us to the quality of the milk, lots of commercial farms put steroids in there cows to produce more milk than a regular cow could produce, prolactin, steroids including estrogens, progesterone, corticoids, and androgens, these are just some of the steroids commercial farmers inject in there cows. Sometimes when a cow produces too much milk they could develop mastitis in cows, mastitis is an infection or inflammation in the udders which makes them produce chunky milk it can be potentially fatal in the mammary gland and very expensive for the dairy commercial/industrial farms says HDB dairy, if the udders of a dairy cow doesn 't work they often get shot and get butchered for meat just because the farm was pushing them to hard

Cattle are the most important farm animals because they provide the most. They provide meat, dairy and their hides. Cattles’ meat is important because it gives us protein and since the cow has a lot of stomachs they provide a lot of meat. There are also different types of beef cattle. There are the Beefmaster, Angus, Belgian blue, Belted galloway, Zebu, Chianina, Charolais, and the White face. Now these are just some of them there are a lot more, but the two most common beef cattle are the Beefmaster and the White face. Dairy from a