How Diet And A Healthy Diet Essay

In life, many people participate in various daily events and activities that help them enjoy being who they are. People may enjoy getting together with friends, going to the mall, going to an amusement park or simply finding relaxation in nature. However, a big part of everyone’s life is of course eating and many people find pleasure in doing so. Eating is a very enjoyable and delectable must for everyone but should be done so, like everything in life, in a smart and intelligent way. Being smart and perceptive when eating is a large part of nutrition.

Type 2 is characterized by the body’s inability to use insulin effectively because of a combination of resistance to insulin as well as an overall decrease production in insulin. There is a genetic predisposition to Type 2 diabetes, but there are several other factors that also put an individual at

Type II diabetes is a chronic medical condition that affects the way the body uses glucose. With diabetes, the body can resist the effect of insulin or fails to produce enough insulin to preserve a glucose level within normal limits. Type II diabetes is becoming much more common than before and the occurrence is growing. Approximately 23.5 million people in the United States are living with type II diabetes (Fesselle, 2010).

Type 2 diabetes is a very serious disease with many life threatening consequences, but if it is manage properly through preventative measures, diabetics can live a normal life.

2001) Recognised by the World Health Organisation, the dramatic worldwide increase in obesity has been named as ‘a global epidemic’. Although obesity occurs in all populations groups in Australia, Indigenous Australians and people from low socio-economic backgrounds are most prone to obesity. The issue of obesity and the increasing levels of

There are two types of diabetes but this essay will focus more on Type 2 diabetes. Currently, the number of people with diabetes in Australia is going higher and went up to 1 million this year and doubled compared with the statistics in 1989. Approximately, 80 % of them are Type 2 Diabetes mellitus (Diabetes Australia, 2015). Furthermore, according to the survey there are about 1.8% of all Australians have an Intellectual Disability (328,000) and about 9% of them are suffering with diabetes. However, the true prevalence of diabetes in Australia’s population is still unidentified and unknown (Carolan, Holman, Ferrai,

This paper provides an overview of the health impacts of Type 2 diabetes and explores the design, development and implementation issues

Type 2 diabetes has become an epidemic in the United States. Diabetes affects 25.8 mil-lion people of all ages, which is 8.3% of the total population in the United States (NDIC, 2011). Type 2 diabetes accounts for 90-95% of all diabetes cases and is strongly associated with obesity, age, and physical inactivity (NDIC, 2011). Apart from its prevalence, diabetes involves direct medical costs of $116 billion, and medical expenditures for those with the diagnosis are 2.3 times higher than expenditures would be in the absence of diabetes (NDIC, 2011). Practitioners need to focus on finding the perfect treatment regimen, which may include physical activity along with diet modifications and pharmacologic interventions, in an effort to decrease the financial burden, control blood glucose levels, and improve the overall health of this population. The com-plications of untreated type 2 diabetes can be fatal, with heart disease, stroke, hypertension, blindness, kidney disease, and amputation among the more serious problems (NDIC, 2011). As a future family nurse practitioner, I will treat hundreds of adults and even children with type 2 di-abetes or at risk for it, and knowing the most successful interventions is foundational to being able to provide the best care to this patient population.

Type 2 diabetes is a lifelong, chronic disease related to dysfunction in carbohydrates, protein and fat metabolism. Between 85 to 90% of diabetics suffer from type 2 diabetes. It is a

The prevalence of obesity in England rose from 14.9% to 25.6% between 1993 and 2014 and the trend is still increasing (Public Health England [PHE], 2016a). In addition, the World Health Organization [WHO] (2016a) recognise obesity as a public health issue. Public health aims to help the population to stay healthy and protect them from health threats (Department of Health [DH], 2016a). Furthermore, public health aims to prevent disease, prolong life and promote health through changes within society (Detels, Gulliford, Abdool Karim & Chuan Tan, 2015).

This rise in morbidity is largely reflected by changes within society, with urbanisation and global marketing promoting unhealthy lifestyles rather than promoting physical activity (Alexander & Baur 2007). Changes in marketing and food supply has led to readily available and cheap alternatives to home cooked meals whilst, changes to occupations have replaced active environments with sedentary deskbound jobs (Glenny et al. 1997). Furthermore, challenges in the global economy has led to increased areas of social disadvantage, with a study by the Australian National Preventive Health Agency showing socially disadvantage communities are twice at risk of obesity related disease than low disadvantaged living areas (ANPHA, 2014). Lack of education, availability of greenspace, rurality and ethnicity are further considered to effect obesity rates, with indigenous women 1.7x more and men 1.4x more likely to suffer from

Type 2: In type 2 diabetes, the pancreas produces insulin, however the body doesn’t respond to it as it should, this is because the quantities of the insulin being produced are insufficient, or the body’s cells just don’t react to it and so the glucose levels in the system remain high. Type 2 diabetes is a ‘progressive disease’ and can get worse if it is not managed properly. Long term effects of high blood sugar can result in heart disease or kidney

“Approximately two-thirds of the Australian adult population is overweight or obese according to the most recent Australian Health Survey.” “This proportion continues to increase, with massive implications for the burden of chronic disease on individuals and the economy.”

How does healthy eating affect your life? Many people really pay attention to the food they put in their bodies, until we get sick and need medical attention. I know that many of us love to eat fast food, but it catches up with us in the long run. While eating healthy would stop you from getting sick, and lower the cost of health care, healthy eating can enrich your body and prevent you from getting high doctor bills.

Staying healthy and eating right is a lifestyle that many people should consider. A juicy hamburger from McDonalds dripping with special sauce topped with cheese is not exactly considered a healthy meal. Our society today is busy and on the go at all times. It is so much easier to stop and get fast food and then continue on. However, we should stop and think; is it really worth it to not eat right and exercise?