Key Components of a Balanced Diet

The body needs certain fatty acids that the body is unable to make themselves; these fatty acids can be found in vegetables, seeds and different types of fish. Lipids also play a role in the immune system, our vision as well as helps with the productions of hormone-like substances. Lastly, some lipids contain a source of vitamin A, vitamin D, Vitamin E, Vitamin K and helps to make the skin healthy.

a. Proteins- macromolecules made of amino acids. Proteins have many functions in the body. Some sources of proteins are whole-grain cereals, dark breads,rice, beans, and meat.

A balanced diet means eating a variety of foods in the right proportion, and consuming the right amount of food and drink to achieve and maintain a healthy body weight. A balanced diet consists of vitamins, carbohydrates, minerals, vitamins, fats (lipids) and fibre which is also known as roughage.

When analyzing the comparison of the percentages intake of carbohydrates, the dietary recommended intake (DRI) in iprofile was 45-65%. The outcome of the three-day process displays that I am within an acceptable range of 57%. However, the foods that were part of the three-day diet consisted of various carbohydrates such as complex, simple, and fiber. Despite, that many people try to avoid or cut starches, they are vital to an individual health for several reasons. However, the body used carbohydrate as the primary source for providing energy, to protect against diseases, controlling weight, which all factors are important in a healthy diet (Mayo Clinic, 2016). An importance of carbohydrates in the diet, it can easily store in both the muscles and liver for future use and plays a role in the organs such as the kidneys, brain, and the heart for operating properly (Medline Plus, 2016).

My daily diet should contain a balance of proteins, carbohydrates (carbs), and lipids (collectively called macronutrients). According to Kirby (2011), micronutrients are substances such as vitamins, and minerals that are essential for healthy growth and developments. The body only requires small quantities of micronutrients and without them serious problems can arise. The role of each micronutrient makes proteins, carbohydrates, and lipids equally important in my diet. Proteins are important for repair and tissue growth, helps the body to make enzymes and hormones, as well as preserve lean muscle mass and is a source of energy. Carbohydrates are the body main source of energy and are easily broken down into glucose

Essential amino acids are those required by the body to build proteins whereas nonessential amino acids are not required by the body to build proteins.

There are many types of foods, nutrients, and minerals that are important to the body, and the ones that will be covered in this paper are electrolytes, carbohydrates, and proteins. The items listed above are vital to body functions in many ways; for example, electrolytes necessary for proper muscle contraction (Nordqvist 2013). Proteins are essentially what allow our bodies to function as they do, and carbohydrates provide us with the energy that allows it to function. Our body is an amazing and intricate machine, and that’s basically what it is -- a well-oiled machine. In this adventure we will discover what makes our bodies work the way they do, what moves the figurative cogs of our body, and what makes us tick inside.

As your nourishment is processed, it gets separated and the body removes what it needs. Each of the supplements i specified above have an alternate use. Carbs give the body vitality (it is the essential fuel source), each of the diverse minerals and vitamins help the body in distinctive ways-eg calcium assists with bone reinforcing. Fats are another fuel source and unsaturated fats lower cholesterol. Protein helps in the development and generation of muscles.

Explain expediency and benefits of their intake and excretion4Carbohydrate eliminates through faecesProtein excretes through the urine and faecesFat excretes through the lungs, sweat, tears and faecesImportant of carbohydratesCarbohydrates are the primary source of energy to the body. They are:Produces fuel to the brain for its functioning.Helps in strengthening the kidney, heart, and muscles tooIn the process of digestion of carbohydrates, the fibre in carbohydrates helps alsoCarbohydrate is the primary source of energy in our body.Protein benefits are:It is used in repairing worn out tissues.For bone formationsInvolves in DNAHelps in growth Also in the building block of muscles, skin, blood and

Carbohydrate is a nutrient essential for energy production and the prevention of ketosis, a state where the production of ketones exceeds metabolism. Protein is a nutrient essential for its components, amino acids. Fat is a nutrient which provides insulation, protection and energy for the body.

Proteins cannot be stored except in eggs and seeds and they form the body's main structural elements and are found in every cell and tissue. The human body uses proteins for growth and to build and repair bones, muscles, tissue, skin, internal organs and blood. Hormones, antibodies

23) Which of the following is not considered a source of complete protein in human nutrition?

A key focus of an athlete’s daily diet is to provide adequate levels of energy to fuel daily exercise. Replenishing stored carbohydrates (or glycogen) between bouts of exercise is important as carbohydrate in an important and main source of

​One of the three main types of diets is the balanced diet. Many people talk about a balanced diet, but the question that pops up in their mind is “ What exactly is a balanced diet?”. Basically its means “getting a wide variety of the right foods into your diet”(A Balanced

Eating unhealthily can lead to obesity and illness, which makes developing healthy eating habits a vital part of living. Eating healthy can prevent and control health problems. It can help you stay balanced and improve your mood. Maintaining a well-balanced diet provides the necessary nutrients that your body need to grow. In any case, don’t abruptly change your diet and make slow changes. A healthy diet is the key to a happy, long, fit life.