Should Chocolate Milk Be Brought Back To School?

Los Angeles states that they became the nation's largest school district tom stop serving flavored milk in a move to combat child obesity. About six years ago the norm for 1 percent chocolate milk was 29 grams of sugar and about 160 to 170 calories. This amount of sugar in chocolate milk leads to kids having obesity. In the article L.A. District Bans Chocolate Milk, it says that, “ A number of experts did not recommend flavored milk as a healthy choice. This shows that chocolate milk should not be allowed in schools.

Attention Getter: Do you know that after a certain age dairy milk and products will no longer benefit you?

There is a dramatic increase in the number of children who are being affected by diabetes and obesity in America. Sugary drinks and unhealthy snacks should be taken out of the vending machines in schools and replaced with healthier choices to help stop this trend. Some may argue that taking out the options it is taking away a student’s right to choose what they will and will not eat. However, by taking out the sugary drinks healthy habits are encouraged, future diseases are avoided, and a healthier generation is brought up.

This is an article published by The New York Times concerning the Healthy, Hunger-Free Kids Act. Became the only article to question the taste of school lunches. While hitting valid points, the writer is highly opinionated. Briefly covers the relationship between the child's mindset and eating habits when comparing American perspective on food with the French after introducing "French Kids Eat Everything" by Karen Le

“Chocolate is cheaper than therapy, and you don’t need an appointment.” So many people love the taste of chocolate, yet in some schools around the world chocolate milk is being banned. To many the taste of chocolate helps soothe stress and many students need that because school can be stressful at times. Chocolate milk benefits schools and it should not be removed because it is cheap and affordable, healthy, and reduces stress.

Biography.com went on to say that Milk chocolate became very popular after Milton Hershey put fresh milk in his chocolate. The new flavor created left Hershey customers wanting more.

Maintaining my weight may be offset by consuming large amounts of whole milk on a regular basis. According to "Fitday" (2011), “Whole milk contains approximately 8 grams of fat per 8 ounce glass. Five of the fat grams come from

First of all, I have to admit chocolate milk tastes pretty good. Just knowing there is chocolate milk in the cafeteria makes kids go crazy. Some people drink lots of chocolate milk. Many people drink chocolate milk every day! Some people haven’t realized how much sugar is in this drink. The average child

Chocolate milk shouldn’t be banned because it has things children need to grow big and strong. “Flavored milk is far less sugary and tends to have fewer calories and more nutrition than beverages like soda,” said Keith Ayoob associate clinical professor in the Department of Pediatrics at the Albert Einstein School of Medicine in New York City. In addition a survey of 58 Elementary and secondary schools across the country that removed chocolate version of moo juice from cafeterias for 2 years and offered only white milk version found a 32 - 64% drop in the amount kids drink depending on the grade, in part because they stop fully draining the carton. These examples explain that chocolate milk has benefits to it and a lot of kids only like chocolate

You either love or hate the idea of chewing gum at school but have you thought of all of the evidence supporting it? Many different studies show the effects of gum on students, but each show a different result, leaving people’s opinions diverse. Some studies show that chewing gum helps test scores increase while teachers and students say it can be distracting and messy. Some students stick their gum under their tables or desks instead of taking the chance of getting caught while throwing it away. Personally I think that gum should be allowed during testing and other concentration based work.

If I go to school, I like to have a choice if I want Chocolate milk or white milk. What I am trying to say is that kids should choose if they want Chocolate milk or not, not the school. Also, some kids love Chocolate milk more than white milk, says Chocolate milk: more harmful than healthful. You might be thinking, “what does this matter?” well if some kids do not like white milk and Chocolate milk gets taken from them what will they drink? Lastly, Chocolate milk: more harmful than healthful also said, that some kids only get Chocolate milk at school. If a child loves Chocolate milk and their family cannot afford it, they can only get it at school, but what if it gets taken

Initially, children were malnourished during the post-World War II era. Now children are stuck trying to wedge themselves in between the door to a long, healthy life, which may be brutally cut short simply due to the way they ate in school. Eating habits and diets aren’t questioned by the children until they are faced with the decision of choosing the best nutrient filled option. Multiple choices, abundant in carbohydrates, proteins and good, natural fats surround a child, yet the child is an environment laced with advertising, thus alluring a child into picking fries instead of the mixed steam vegetables. Soon, children realize the chocolate taste better than the fruit, yet no child knows at the age of five that fruit doesn’t give its victims

Have you ever tasted school cafeteria food? I don’t think you would want to. In school story books, do you have characters saying that the food tasted good at school cafeterias? Nope. Why is this? Cafeteria food is often cheap, bought in bulk, high in calories, malnutritious, and microwaved. Student polls and opinions prove this. Therefore, this leads to a suggestion: Healthier, tastier foods and a better, advanced lunch system should be implemented.

Intro There's many common misconception about chocolate as talked about in Ganache.com. That Chocolate causes acne, it's bad for you, or that chocolate has caffeine. But those claims are completely debunked by facts from a different article called “National Chocolate Day: 10 convincing health reasons you should eat more of the stuff”.

Descriptive (qualitative) survey design was used because it was suitable as it was to provide more and varied information on the market about their feelings, behavior and other factors that could not be quantified. The findings of the sample population were to be generalized to the whole population (Taylor & DeVault,2015).