School lunches have always been somewhat tasty to students, but do these lunches provide the nutrients that these children need? Lunches provided by schools are known to have artificial flavors because they are the cheapest to afford when it comes to providing for a large number of students. There are different sources that agree with the idea what school lunches lack the nutrients that students need. Mark Bittman’s article, “Bad Food? Tax It, and Subsidize Vegetables”, provides an example how American’s can change their eating habits. In the article “No Lunch Left Behind”, by Alice Water and Katrina Heron, they discuss how to fix the National School Lunch Program so students will be provided better lunches. In another article “Attacking the Obesity Epidemic by First figuring Out Its Cause”, by Jane E. Brody, it talks about the possible causes of the obesity epidemic and the possible solutions to reduce obesity. While the school board and their concern with money stand in the way of providing healthier lunches for students, children should be provided at least some kind of portion of organic food to help with their nutritional needs; therefore, the government or school board should provide organic, non-processed meals. One way to help with student lunches is by changing the ingredients used in the lunches. The problem with the ingredients used in lunches is that they are full of fats and oils that possibly cause sickness. Waters and Heron say there is a program, the
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Have you ever taken a bit in your school lunch and just want to spit it all back out? Or how about the little portions you get? These types of school lunches should not be allowed to be given to the students because there are many reasons why school lunches are bad for health reasons. Although the school lunches are supposed to be healthier and better for our well-being, school lunches should change because it’s not very appetizing, there are little portions, and there isn’t any difference in the health level before.
In addition, there is no nutritious value in a single school lunch. Amanda Ray wrote, “Processed foods that are high in fat, sugar, and salt have become a mainstay of lunches in schools across America and the results are in, experts say these unhealthy school lunches are a contributing factor to the childhood obesity epidemic.” This shows that school lunches are absolutely unhealthy and school lunches has increased childhood obesity. It would be smarter if families across the United States would pack a more natural and nutritious school lunch for their student starting at a young age. The high in fat, sugar, or salt cause children to become overweight and very
One of the most controversial issues today is the question of how to address childhood obesity. Because of the large proportion of meals that children, particularly low-income children, consume in schools, cafeteria food has been targeted by dietary reformers as in need of a major overhaul. However, while many different types of new school menus have been proposed, the extent to which healthier foods can be offered remains controversial. Opponents to reform state that children will not eat healthier lunches, and that changing the food that children eat will have minimal impact, since the children will either bring food from home or eat food at home that is more 'kid friendly.'
School lunches are not the epitome of meals in the world. Raising the level of nutritional output would highly increase the healthiness of the student’s body. For example, if a child were to drink only water at school the health benefits would help that student, just by cutting out the sugar and the calorie intake. If schools were to serve grilled chicken instead of fried chicken, the student would not have that extreme carb intake just from the fried part alone. Chicken and vegetables should be the entrée for most school lunches, of course, this does not allow for a great variety of meals, but the healthiness of the students would increase over time and could possibly be the healthiest thing they eat that day, but the only thing that they eat at all. The poverty in Mississippi is abundant, which may mean that children do not get three square meals a day, but maybe only one, which is at school. Therefore, the best way to affect student’s healthiness is by putting good, nutritious, and energizing food on the plate in front of
Children in America are faced with different choices every day. Some of these choices can be either good or bad for them. But these children don't really know the consequences of their actions, but the school does. Schools are serving unhealthy and un properly cooked meals to children every single day. These food companies make big money from these schools because the schools just buy the lunches so the kids will eat something. The schools don't really care what goes into the students stomachs, but as long as the school meets the requirements it's okay. Then the students just eat it because it looks and taste good, but they don't have an idea of what their eating is made out of or where it has been before. The government needs to start making school lunches more healthy for these students, if not then then unfortunately the number of obese children will rise.
The author’s intention is to inform the reader that the healthy lunch programs are failing. The author provides plentiful information and research on the failing school lunch programs in the U.S. “In the war to get America’s children to eat healthier, things are not going well.” Kids are not eating their vegetables. This has become a big problem in America and steps need to be taken to stop unhealthy eating. Like The Agriculture Department mandating that students in the federal lunch program choose a fruit or vegetable with their meals. This solution didn’t work and actually worsened the problem. “Their consumption of fruits and vegetables actually went down 13 percent after the mandate took effect.”
In today’s society, the topic of American school lunches never ceases to put a grimace on one’s face. Cringing with disgust, students, who buy their lunch, despise the unappealing meat that is offered and are wishing for menu adjustments. They also have habits with eating and drinking unhealthy. Even worse, students, who are hungry after hours of class time, are not given the amount of time needed to consume their entire meal. The direction of this essay is to explain that American school lunches contain flaws that include short lunch hours, unpalatable quality of food, and complete ban of junk food.
School cafeterias have been notoriously known for having unhealthy, unappealing food. Students at schools are being forced to eat these foods, when parents cannot provide regular lunches for their children. These lunches usually include the following: pizza, soda, cheeseburgers, chicken sandwiches, and others, all filled with artificial ingredients and preservatives. To address this problem, there should be a switch between the foods and drinks being served, and I have just the ideas that will be delicious and healthy. Authors Alice Waters, Katrina Heron, and Mark Bittman all agree that some initiative needs to be taken to fix this unhealthy food problem, and so do I. Together, the student body and parents will address the school board with healthier food options that are better tasting and better for the body.
Over the years, school lunches have become a very large issue in our country. Not only are they disgusting, they are unhealthy and should not be served to anybody let alone kids. In the video, “What’s wrong with school lunches,” led by Ann Cooper, she held several very strong arguments regarding school lunches. Ann cooper made several important points on what is wrong with school lunches. She mainly spoke about how it is very necessary to expose kids to healthy foods, and that we have to teach them why it is so important to consume healthy foods rather than foods that are processed. She explained that the way that all of these unhealthy/processed foods are advertised, play a very large role on not only children’s lives, but also everybody’s
Argumentative Writing Do you like your school lunches? Schools should offer healthy lunches to the students. The reasons why schools should offer healthy lunches because before the school lunches got healthy food the school lunches were so unhealthy and kids were eating too many calories, the unhealthy food does not meet the Healthy, hunger-Free Kids Act, and with unhealthy school lunches that can lead to obesity in the children.
During an average school day, most schools will provide a lunch for their students. After concern that school lunches were helping contribute to the obesity epidemic, the Healthy, Hunger-Free Kids Act (HHFKA) began to regulate school lunches. “The Obama administration’s new Healthy, Hunger-Free Kids Act of 2010, signed into law last December, sets aside $4.5 billion over 10 years to fund school lunches and child nutrition programs; it requires school lunch programs to double the amount of fresh fruits and vegetables in each meal, reduce calories and expand access to drinking water during meal time. With 31 million children receiving school lunches and 20% of all U.S. children suffering from obesity, the measure should help to improve the food
Childhood obesity is when a child is well overweight for his or her age. One of the main causes are dietary patterns. According to the Center of Disease and Control Prevention, almost half of the United States middle and high schools advertise foods with high sugars, fats and salts. In addition to that, they also have a high calorie count. This makes it very difficult for students to make healthy choices. The first large school lunch project began in Boston high schools in 1894. Ever since then the government has claimed that they have been providing nutritious lunches for students. Between 1894 and 1977….. but in 1977 according to food timeline, America’s school lunches are the reflection of student’s food habits. The general accounting officer argues that, “The government subsidized school lunch served to 25 million American School Students may be harmful to their health”. This means that the unhealthy meals that are served to our students are not nutritious. He also argues that it creates sustenance for some of our children but it may lead to obesity in others due to the large portion sizes and the decrease amount of supplemental nutrients. Because America has cut spending on school lunches, they have only been able to provide a limited amount of healthy options to schools. Over time the quality of nutrition has went down and now we are at the point where we have no choice but to take action on
I chose Government Regulating Public School Lunches for my topic. The price of school lunches have gone up several time within the past few years. The school lunch price is now up to $2.70. I think that government should not regulate the food that schools feed the students at lunch. I think that the schools should pay and get to choose the type and amount of food that they feed the students. I do understand that students are bigger than they were 50 years ago, but the times have changed. Maybe the human body is adapting to the type of food that we were eating. But the government is also paying the school to give free or reduced lunches to some of the students. I think that is the only good part of the government sticking their nose in the school
Have you ever tasted school cafeteria food? I don’t think you would want to. In school story books, do you have characters saying that the food tasted good at school cafeterias? Nope. Why is this? Cafeteria food is often cheap, bought in bulk, high in calories, malnutritious, and microwaved. Student polls and opinions prove this. Therefore, this leads to a suggestion: Healthier, tastier foods and a better, advanced lunch system should be implemented.