Purpose How does temperature affect the solubility of salt in water? Hypothesis: If temperature affect the solubility of salt in water, then when tested the warm water will have a much greater solubility. Materials: Two-500 ml beaker, a source for warm/hot water and room temperature water, stirring rods, a container full of salt, cup for the salt, a scale, heat pads, a thermometer, safety googles and aprons. Procedure: 1. A beaker was filled with 100 ml of room temperature of water that had a temperature of 30 degrees Celsius measured by a thermometer. 2. Another beaker was filled with 100 ml of warm water that that had a temperature of 46 degrees Celsius was also measured by a thermometer. 3. The beaker filled with warm water was placed on the heat pad before setting the beaker on the table. 4. Two small cup were filled with salt, both cups weighed about 31-32 grams. 5. A cup of salt was then used to slowly pour salt into the beaker of warm water. 6. The contents of the beaker were stirred with a stirring rod. 7. Two minutes later, there was a layer of salt accumulated in the bottom of the beaker once the stirring was done, indicating the end of the experiment. 8. Steps five to seven were repeated except using the room temperature water. Data/Results: See the graphs/table Conclusion: …show more content…
The warm water the warm water held the same amount of solubility as the room temperature water. A single trail cannot determine the answer to the problem. A way to determine the real answer is to do repeated trails. The line graph averages the repeated trails results. In the line graph the trend of data displays that the average solubility increases as the temperature goes up. These information support my hypothesis. The line graph may have an outlier, for in the second part of the graph the line decreases a little. The line graph still follows the rules of
1. Gathered all required materials to designated lab bench. 2. Considered all safety precautions including the prevention of spilling water to avoid falls, handling glassware carefully to prevent shattering, avoiding long periods of working with warm water to avoid burns and avoiding the digestion/inhalation of by-products produced after the reaction (e.g. ethanol and carbon dioxide gas). 3.
Pour approximately 50 mL of room-temperature distilled water into the glass beaker by using the estimated volume on the beaker.
If the temperature of the water increases, the dissolving time of the Alka-Seltzer tablet will decrease. This is because molecules of warmer water contain more energy than molecules of cooler water. The extra
9) Trial E: Remove the syringe and empty the beaker. Add a Thermometer to the beaker. Add 200 mL of Room Temperature water to the beaker and heat with a Bunsen Burner until it reaches 100° C. Remove the Bunsen Burner. Repeat Steps 5 & 6.
Step 3: Use the thermometer to identify and record the temperature for room temperature, in your refrigerator, in your freezer, and then research the temperature of boiling water (do not take this temperature) and record them in Table 2.
9. Dump out the water in your beaker in the sink, then go to the supply cart and pour vinegar into the beaker. Go back to your lab station.
B. While heating two different samples of water at sea level, one boils at 102°C and one boils at
seltzer tablet into it, and as I did so I started the timer. When Alka
In experiment two, “Hand-soaking,” I took the remainder of the salt water solution, which was approximately one cup and placed it into a cereal bowl. Into a second cereal bowl, I placed one cup of tap water solution. I placed one of my hands into the salt water solution and the other hand into the tap water solution. I let my hands soak in each of the solutions for 30 minutes and then observed the
29. When the thermometer reads 40°C, carry the beaker out of the heating apparatus with a beaker tong.
I believe that when the water temperature increases the dissolving rate would increase whereas when the temperature of the water decreases the dissolving rate would decrease.
* a. A 100.-g sample of water is placed in an insulated container and allowed to come to room temperature at 21ºC. To heat the water sample to 41ºC, how much heat must you add to it?
After reading the lab instructions - but before starting the lab - record your best “educated guess” about what will happen in the experiment. What hypothesis can you generate about the effect of adding salt to water?
Place the beaker on the hot plate, place the thermometer in the beaker and set the hot plate to 5oC.
b) An empty beaker was weighted. Then, water was filled in the beaker. The temperature was recorded at uniform intervals.