9.51 The population mean waiting time to check out of a supermarket has been 4 minutes. Recently, in an effort to reduce the waiting time, the supermarket has experimented with a sys- tem in which infrared cameras use body heat and in-store soft- ware to determine how many lanes should be opened. A sample of 100 customers was selected, and their mean waiting time to check out was 3.10 minutes, with a sample standard deviation of 2.5 minutes. a. At the 0.05 level of significance, using the critical value approach to hypothesis testing, is there evidence that the pop- ulation mean waiting time to check out is less than 4 minutes? b. At the 0.05 level of significance, using the p-value approach to hypothesis testing, is there evidence that the population mean waiting time to check out is less than 4 minutes? c. Interpret the meaning of the p-value in this problem.

MATLAB: An Introduction with Applications
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Author:Amos Gilat
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9.51 The population mean waiting time to check out of a
supermarket has been 4 minutes. Recently, in an effort to reduce
the waiting time, the supermarket has experimented with a sys-
tem in which infrared cameras use body heat and in-store soft-
ware to determine how many lanes should be opened. A sample of
100 customers was selected, and their mean waiting time to
check out was 3.10 minutes, with a sample standard deviation of
2.5 minutes.
a. At the 0.05 level of significance, using the critical value
approach to hypothesis testing, is there evidence that the pop-
ulation mean waiting time to check out is less than 4 minutes?
b. At the 0.05 level of significance, using the p-value approach to
hypothesis testing, is there evidence that the population mean
waiting time to check out is less than 4 minutes?
c. Interpret the meaning of the p-value in this problem.
Transcribed Image Text:9.51 The population mean waiting time to check out of a supermarket has been 4 minutes. Recently, in an effort to reduce the waiting time, the supermarket has experimented with a sys- tem in which infrared cameras use body heat and in-store soft- ware to determine how many lanes should be opened. A sample of 100 customers was selected, and their mean waiting time to check out was 3.10 minutes, with a sample standard deviation of 2.5 minutes. a. At the 0.05 level of significance, using the critical value approach to hypothesis testing, is there evidence that the pop- ulation mean waiting time to check out is less than 4 minutes? b. At the 0.05 level of significance, using the p-value approach to hypothesis testing, is there evidence that the population mean waiting time to check out is less than 4 minutes? c. Interpret the meaning of the p-value in this problem.
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