A food product wants to be produced in a small round shape (pellet) by freezing it in a water blast freezer freezer. Air freezer operates at a temperature of -35 ° C. The initial product temperature is 25 ° C. The pellet has a diameter of 1.2 cm, and a density of 980 kg / m³. The initial freezing temperature is -2.5 ° C. The latent heat of freezing of the product is 280 kJ / kg. The thermal conductivity of the frozen product is 1.9 W / (m ° C). The convective heat transfer coefficient is 40 W / (m² K). Calculate the freeze time.

Principles of Heat Transfer (Activate Learning with these NEW titles from Engineering!)
8th Edition
ISBN:9781305387102
Author:Kreith, Frank; Manglik, Raj M.
Publisher:Kreith, Frank; Manglik, Raj M.
Chapter1: Basic Modes Of Heat Transfer
Section: Chapter Questions
Problem 1.21P: 1.21 In an experimental set up in a laboratory, a long cylinder with a 5-cm diameter, and an...
icon
Related questions
Question

A food product wants to be produced in a small round shape (pellet) by freezing it in a water blast freezer freezer. Air freezer operates at a temperature of -35 ° C. The initial product temperature is 25 ° C. The pellet has a diameter of 1.2 cm, and a density of 980 kg / m³. The initial freezing temperature is -2.5 ° C. The latent heat of freezing of the product is 280 kJ / kg. The thermal conductivity of the frozen product is 1.9 W / (m ° C). The convective heat transfer coefficient is 40 W / (m² K). Calculate the freeze time.

t f = Answer
hour.

Expert Solution
steps

Step by step

Solved in 2 steps with 1 images

Blurred answer
Knowledge Booster
Convection
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, mechanical-engineering and related others by exploring similar questions and additional content below.
Similar questions
Recommended textbooks for you
Principles of Heat Transfer (Activate Learning wi…
Principles of Heat Transfer (Activate Learning wi…
Mechanical Engineering
ISBN:
9781305387102
Author:
Kreith, Frank; Manglik, Raj M.
Publisher:
Cengage Learning