Any-How Restaurant sells grilled chicken at P350.00 each and incurs a variable cost per unit of P300.00 each. The total fixed cost is P500,000.00. 1)How much is the total variable operating cost at 150,000 sales volume? 2)What is the volume of production for the firm not to incur any profit nor loss? 3)How much EBIT will the firm generate at 100,000 sales volume? 4)At zero quantity of production, how much is the total cost? 5)What is the volume of production if the company wants to earn P500,000 profit?

Managerial Accounting
15th Edition
ISBN:9781337912020
Author:Carl Warren, Ph.d. Cma William B. Tayler
Publisher:Carl Warren, Ph.d. Cma William B. Tayler
Chapter6: Cost-volume-profit Analysis
Section: Chapter Questions
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Any-How Restaurant sells grilled chicken at P350.00 each
and incurs a variable cost per unit of P300.00 each. The total
fixed cost is P500,000.00.
1)How much is the total variable operating cost at 150,000
sales volume?
2)What is the volume of production for the firm not to incur
any profit nor loss?
3)How much EBIT will the firm generate at 100,000 sales
volume?
4)At zero quantity of production, how much is the total cost?
5)What is the volume of production if the company wants to
earn P500,000 profit?
Transcribed Image Text:Any-How Restaurant sells grilled chicken at P350.00 each and incurs a variable cost per unit of P300.00 each. The total fixed cost is P500,000.00. 1)How much is the total variable operating cost at 150,000 sales volume? 2)What is the volume of production for the firm not to incur any profit nor loss? 3)How much EBIT will the firm generate at 100,000 sales volume? 4)At zero quantity of production, how much is the total cost? 5)What is the volume of production if the company wants to earn P500,000 profit?
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