Biotechnologies used in crop production have increased our food supplies, but this food abundance has also increased food and energy waste. How can we decrease energy waste within our food supply chain? ODistribute exported foods to other regions. OUse fossil fuels in food production facilities. OUse imported food resources to feed livestock. OUse energy efficient technology in food storage.

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A:

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Learning and memory

Learning is defined as a relatively permanent and irreversible adaptive change in behavior. It always results from experience. The ability of an organism to store and recall the effects, sensations, and knowledge gained through learning and experience is called memory.