In the fermentation of sucrose to ethanol, Calculate how many milliliters of CO2 (at STP) would be produced if all the sucrose were fully oxidized by aerobic respiration. with 10g of sucrose.
In the fermentation of sucrose to ethanol, Calculate how many milliliters of CO2 (at STP) would be produced if all the sucrose were fully oxidized by aerobic respiration. with 10g of sucrose.
Chapter9: Energy For Today
Section: Chapter Questions
Problem 9E
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In the fermentation of sucrose to ethanol, Calculate how many milliliters of CO2 (at STP) would be produced if all the sucrose were fully oxidized by aerobic respiration.
with 10g of sucrose.
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but this is an oxidation reaction, you didn't do the right equation
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