Choose one food and explains the chemistry behind food preparation such as how food particles change during processing and cooking.

Living By Chemistry: First Edition Textbook
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ISBN:9781559539418
Author:Angelica Stacy
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ChapterU4: Toxins: Stoichiometry, Solution Chemistry, And Acids And Bases
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Choose one food and explains the chemistry behind food preparation such as how food particles change during processing and cooking.

 

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