Classification (tabulate: classification,function, structure, example a.Fatty Acids: saturated(fats and butter), unsaturated(vegetable and corn oil) b.Phosphoglycerides c.Sphingolipids d.Waxes e.Terpenes f.Steroids: cholesterol, bile salt, sex hormone (estrogen, androgen)
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Classification (tabulate: classification,function, structure, example
- a.Fatty Acids: saturated(fats and butter), unsaturated(vegetable and corn oil)
- b.Phosphoglycerides
- c.Sphingolipids
- d.Waxes
- e.Terpenes
- f.Steroids: cholesterol, bile salt, sex hormone (estrogen, androgen)
Step by step
Solved in 2 steps
- Compare and contrast glycerophospholipids and triacylglycerols(functions, structure), including their uses in biochemistryDefine the following terms:a. essential fatty acidb. nonessential fatty acidc. omega-3 fatty acidd. omega-6 fatty acide. eicosanoidList 4 pathophysiological importance of Lipids?
- Common names for some triacylglycerols depend on their source. Identify the source. Choices are plant oils (soybean, canola, corn, sunflower, and so on), beef fat, and pork fat. (a) Tallow (b) Cooking oil (c) LardTRUE OR FALSE TRIGLYCERIDE: I. Formed through dehydration resulting in loss of water II. Formed through hydrolysis resulting in loss of water III. Formed from reaction of hydroxyl group of glycerol and carboxyl group of fatty acidsDefine the following terms:a. fatty acidb. monunsaturated fatty acidc. polyunsaturated fatty acidd. saturated fatty acide. acyl group
- Which statement regarding a polyunsaturated triglyceride is true? Group of answer choices Its fatty acids possess two or more carbon-carbon double bonds. Its carbon-carbon double bonds are trans in geometric orientation. They impact human health by increasing LDL and total cholesterol.. All previous answers None of these answersTRUE OR FALSE PROPERTIES OF FATTY ACIDS Contains polar hydrocarbon and non-polar carboxyl groups Carboxyl portion undergoes halogenation Forms ester bond on the hydrocarbon chain PROPERTIES OF POLYUNSATURATED FATS Forms single bonds and double bonds with hydrogen Undergo hydrogenation on bonds saturated with hydrogen Hardens when saturated with hydrogenFatty acids can be classified according to the degree of saturation. Provide some FATS OILS
- Discuss the functions of triacylglycerols.Which of the statements are true? a. Triacylglycerols (triglycerides) contain ester bonds. b. Unsaturated fats have higher melting points than saturated fats. c. Unsaturated fats are more likely than saturated fats to be liquid at room temperature. d. Triacylglycerols (triglycerides) always contain three identical fatty acids. e. Fats that contain more saturated fatty acid residues than unsaturated fatty acid residues are more likely to be solid at room temperature.Consider the fatty acid. Which of the designations are accurate for the fatty acid? 8,11-octadecadienoic acid 17:2(Δ8,11) ω‑6 fatty acid 18:2(Δ9,12) 18:2(Δ6,9)